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Journal: Agronomy, 2020
Volume: 10
Number: 152

Article: Instrumental Procedures for the Evaluation of Juiciness in Peach and Nectarine Cultivars for Fresh Consumption
Authors: by Paola Baltazar, Eva Cristina Correa and Belén Diezma
Link: https://www.mdpi.com/2073-4395/10/2/152

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