Next Article in Journal
Sustainable Materials with Improved Biodegradability and Toughness from Blends of Poly(Lactic Acid), Pineapple Stem Starch and Modified Natural Rubber
Next Article in Special Issue
Natural Extracts and Their Applications in Polymer-Based Active Packaging: A Review
Previous Article in Journal
Cold Plasma Technology Based Eco-Friendly Food Packaging Biomaterials
Previous Article in Special Issue
Mechanical and Surface Properties of Edible Coatings Elaborated with Nanoliposomes Encapsulating Grape Seed Tannins and Polysaccharides
 
 
Article

Article Versions Notes

Polymers 2024, 16(2), 231; https://doi.org/10.3390/polym16020231
Action Date Notes Link
article xml file uploaded 14 January 2024 09:34 CET Original file -
article xml uploaded. 14 January 2024 09:34 CET Update https://www.mdpi.com/2073-4360/16/2/231/xml
article pdf uploaded. 14 January 2024 09:34 CET Version of Record https://www.mdpi.com/2073-4360/16/2/231/pdf
article html file updated 14 January 2024 09:35 CET Original file https://www.mdpi.com/2073-4360/16/2/231/html
Back to TopTop