Article Versions Notes

Prado CA, da Silva AJEB, Fernandes PAFHP, Shibukawa VP, Jofre FM, Rodrigues BG, da Silva SS, Mussatto SI, Santos JC. Hydrodynamic Cavitation-Assisted Photo-Fenton Pretreatment and Yeast Co-Culture as Strategies to Produce Ethanol and Xylitol from Sugarcane Bagasse. Catalysts. 2025; 15(5):418. https://doi.org/10.3390/catal15050418

Prado, Carina Aline, Ana Júlia E. B. da Silva, Paulo A. F. H. P. Fernandes, Vinicius P. Shibukawa, Fanny M. Jofre, Bruna G. Rodrigues, Silvio Silvério da Silva, Solange I. Mussatto, and Júlio César Santos. 2025. "Hydrodynamic Cavitation-Assisted Photo-Fenton Pretreatment and Yeast Co-Culture as Strategies to Produce Ethanol and Xylitol from Sugarcane Bagasse" Catalysts 15, no. 5: 418. https://doi.org/10.3390/catal15050418

Prado, C. A., da Silva, A. J. E. B., Fernandes, P. A. F. H. P., Shibukawa, V. P., Jofre, F. M., Rodrigues, B. G., da Silva, S. S., Mussatto, S. I., & Santos, J. C. (2025). Hydrodynamic Cavitation-Assisted Photo-Fenton Pretreatment and Yeast Co-Culture as Strategies to Produce Ethanol and Xylitol from Sugarcane Bagasse. Catalysts, 15(5), 418. https://doi.org/10.3390/catal15050418