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Journal: Toxins, 2025
Volume: 17
Number: 34

Article: Mapping Variability of Mycotoxins in Individual Oat Kernels from Batch Samples: Implications for Sampling and Food Safety
Authors: by Irene Teixido-Orries, Francisco Molino, Bianca Castro-Criado, Monika Jodkowska, Angel Medina, Sonia Marín and Carol Verheecke-Vaessen
Link: https://www.mdpi.com/2072-6651/17/1/34

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