Shen, J.; Zhi, S.; Guo, D.; Jiang, Y.; Xu, X.; Zhao, L.; Lv, J.
Prevalence, Antimicrobial Resistance, and Whole Genome Sequencing Analysis of Shiga Toxin-Producing Escherichia coli (STEC) and Enteropathogenic Escherichia coli (EPEC) from Imported Foods in China during 2015–2021. Toxins 2022, 14, 68.
https://doi.org/10.3390/toxins14020068
AMA Style
Shen J, Zhi S, Guo D, Jiang Y, Xu X, Zhao L, Lv J.
Prevalence, Antimicrobial Resistance, and Whole Genome Sequencing Analysis of Shiga Toxin-Producing Escherichia coli (STEC) and Enteropathogenic Escherichia coli (EPEC) from Imported Foods in China during 2015–2021. Toxins. 2022; 14(2):68.
https://doi.org/10.3390/toxins14020068
Chicago/Turabian Style
Shen, Jinling, Shuai Zhi, Dehua Guo, Yuan Jiang, Xuebin Xu, Lina Zhao, and Jingzhang Lv.
2022. "Prevalence, Antimicrobial Resistance, and Whole Genome Sequencing Analysis of Shiga Toxin-Producing Escherichia coli (STEC) and Enteropathogenic Escherichia coli (EPEC) from Imported Foods in China during 2015–2021" Toxins 14, no. 2: 68.
https://doi.org/10.3390/toxins14020068
APA Style
Shen, J., Zhi, S., Guo, D., Jiang, Y., Xu, X., Zhao, L., & Lv, J.
(2022). Prevalence, Antimicrobial Resistance, and Whole Genome Sequencing Analysis of Shiga Toxin-Producing Escherichia coli (STEC) and Enteropathogenic Escherichia coli (EPEC) from Imported Foods in China during 2015–2021. Toxins, 14(2), 68.
https://doi.org/10.3390/toxins14020068
