Order Article Reprints

Zheng G, Wu H, Che H, Li X, Zhang Z, Peng J, Guo M, Tan Z. Residue Analysis and Assessment of the Risk of Dietary Exposure to Domoic Acid in Shellfish from the Coastal Areas of China. Toxins. 2022; 14(12):862. https://doi.org/10.3390/toxins14120862

Zheng, Guanchao, Haiyan Wu, Hanyu Che, Xiaokang Li, Zhihua Zhang, Jixing Peng, Mengmeng Guo, and Zhijun Tan. 2022. "Residue Analysis and Assessment of the Risk of Dietary Exposure to Domoic Acid in Shellfish from the Coastal Areas of China" Toxins 14, no. 12: 862. https://doi.org/10.3390/toxins14120862

Zheng, G., Wu, H., Che, H., Li, X., Zhang, Z., Peng, J., Guo, M., & Tan, Z. (2022). Residue Analysis and Assessment of the Risk of Dietary Exposure to Domoic Acid in Shellfish from the Coastal Areas of China. Toxins, 14(12), 862. https://doi.org/10.3390/toxins14120862