Cappelli, A.; Amantini, C.; Maggi, F.; Favia, G.; Ricci, I.
Formulation and Safety Tests of a Wickerhamomyces anomalus–Based Product: Potential Use of Killer Toxins of a Mosquito Symbiotic Yeast to Limit Malaria Transmission. Toxins 2021, 13, 676.
https://doi.org/10.3390/toxins13100676
AMA Style
Cappelli A, Amantini C, Maggi F, Favia G, Ricci I.
Formulation and Safety Tests of a Wickerhamomyces anomalus–Based Product: Potential Use of Killer Toxins of a Mosquito Symbiotic Yeast to Limit Malaria Transmission. Toxins. 2021; 13(10):676.
https://doi.org/10.3390/toxins13100676
Chicago/Turabian Style
Cappelli, Alessia, Consuelo Amantini, Federica Maggi, Guido Favia, and Irene Ricci.
2021. "Formulation and Safety Tests of a Wickerhamomyces anomalus–Based Product: Potential Use of Killer Toxins of a Mosquito Symbiotic Yeast to Limit Malaria Transmission" Toxins 13, no. 10: 676.
https://doi.org/10.3390/toxins13100676
APA Style
Cappelli, A., Amantini, C., Maggi, F., Favia, G., & Ricci, I.
(2021). Formulation and Safety Tests of a Wickerhamomyces anomalus–Based Product: Potential Use of Killer Toxins of a Mosquito Symbiotic Yeast to Limit Malaria Transmission. Toxins, 13(10), 676.
https://doi.org/10.3390/toxins13100676