Rostami, K.; Bold, J.; Parr, A.; Johnson, M.W.
Gluten-Free Diet Indications, Safety, Quality, Labels, and Challenges. Nutrients 2017, 9, 846.
https://doi.org/10.3390/nu9080846
AMA Style
Rostami K, Bold J, Parr A, Johnson MW.
Gluten-Free Diet Indications, Safety, Quality, Labels, and Challenges. Nutrients. 2017; 9(8):846.
https://doi.org/10.3390/nu9080846
Chicago/Turabian Style
Rostami, Kamran, Justine Bold, Alison Parr, and Matt W. Johnson.
2017. "Gluten-Free Diet Indications, Safety, Quality, Labels, and Challenges" Nutrients 9, no. 8: 846.
https://doi.org/10.3390/nu9080846
APA Style
Rostami, K., Bold, J., Parr, A., & Johnson, M. W.
(2017). Gluten-Free Diet Indications, Safety, Quality, Labels, and Challenges. Nutrients, 9(8), 846.
https://doi.org/10.3390/nu9080846