Te Velde, A.A.; Brüll, F.; Heinsbroek, S.E.M.; Meijer, S.L.; Lütjohann, D.; Vreugdenhil, A.; Plat, J.
Effects of Dietary Plant Sterols and Stanol Esters with Low- and High-Fat Diets in Chronic and Acute Models for Experimental Colitis. Nutrients 2015, 7, 8518-8531.
https://doi.org/10.3390/nu7105412
AMA Style
Te Velde AA, Brüll F, Heinsbroek SEM, Meijer SL, Lütjohann D, Vreugdenhil A, Plat J.
Effects of Dietary Plant Sterols and Stanol Esters with Low- and High-Fat Diets in Chronic and Acute Models for Experimental Colitis. Nutrients. 2015; 7(10):8518-8531.
https://doi.org/10.3390/nu7105412
Chicago/Turabian Style
Te Velde, Anje A., Florence Brüll, Sigrid E. M. Heinsbroek, Sybren L. Meijer, Dieter Lütjohann, Anita Vreugdenhil, and Jogchum Plat.
2015. "Effects of Dietary Plant Sterols and Stanol Esters with Low- and High-Fat Diets in Chronic and Acute Models for Experimental Colitis" Nutrients 7, no. 10: 8518-8531.
https://doi.org/10.3390/nu7105412
APA Style
Te Velde, A. A., Brüll, F., Heinsbroek, S. E. M., Meijer, S. L., Lütjohann, D., Vreugdenhil, A., & Plat, J.
(2015). Effects of Dietary Plant Sterols and Stanol Esters with Low- and High-Fat Diets in Chronic and Acute Models for Experimental Colitis. Nutrients, 7(10), 8518-8531.
https://doi.org/10.3390/nu7105412
