Assessment of Daily Food and Nutrient Intake in Japanese Type 2 Diabetes Mellitus Patients Using Dietary Reference Intakes
Kobayashi, Y.; Hattori, M.; Wada, S.; Iwase, H.; Kadono, M.; Tatsumi, H.; Kuwahata, M.; Fukui, M.; Hasegawa, G.; Nakamura, N.; Kido, Y. Assessment of Daily Food and Nutrient Intake in Japanese Type 2 Diabetes Mellitus Patients Using Dietary Reference Intakes. Nutrients 2013, 5, 2276-2288. https://doi.org/10.3390/nu5072276
Kobayashi Y, Hattori M, Wada S, Iwase H, Kadono M, Tatsumi H, Kuwahata M, Fukui M, Hasegawa G, Nakamura N, Kido Y. Assessment of Daily Food and Nutrient Intake in Japanese Type 2 Diabetes Mellitus Patients Using Dietary Reference Intakes. Nutrients. 2013; 5(7):2276-2288. https://doi.org/10.3390/nu5072276
Chicago/Turabian StyleKobayashi, Yukiko, Mikako Hattori, Sayori Wada, Hiroya Iwase, Mayuko Kadono, Hina Tatsumi, Masashi Kuwahata, Michiaki Fukui, Goji Hasegawa, Naoto Nakamura, and Yasuhiro Kido. 2013. "Assessment of Daily Food and Nutrient Intake in Japanese Type 2 Diabetes Mellitus Patients Using Dietary Reference Intakes" Nutrients 5, no. 7: 2276-2288. https://doi.org/10.3390/nu5072276

