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Article

Iron in Child Obesity. Relationships with Inflammation and Metabolic Risk Factors

by
Dominique Bouglé
* and
Jacques Brouard
Pediatric Department, CHU de Caen, 14033 Caen cedex, France
*
Author to whom correspondence should be addressed.
Nutrients 2013, 5(6), 2222-2230; https://doi.org/10.3390/nu5062222
Submission received: 21 March 2013 / Revised: 27 May 2013 / Accepted: 2 June 2013 / Published: 19 June 2013
(This article belongs to the Special Issue Dietary Iron and Human Health)
Versions Notes

Abstract

:
Iron (Fe) sequestration is described in overweight and in its associated metabolic complications, i.e., metabolic syndrome (MetS) and non-alcoholic liver fatty disease (NAFLD); however, the interactions between Fe, obesity and inflammation make it difficult to recognize the specific role of each of them in the risk of obesity-induced metabolic diseases. Even the usual surrogate marker of Fe stores, ferritin, is influenced by inflammation; therefore, in obese subjects inflammation parameters must be measured together with those of Fe metabolism. This cross-sectional study in obese youth (502 patients; 57% girls): 11.4 ± 3.0 years old (x ± SD); BMI z score 5.5 ± 2.3), multivariate regression analysis showed associations between Fe storage assessed by serum ferritin with risk factors for MetS and NAFLD, assessed by transaminase levels, which were independent of overweight and the acute phase protein fibrinogen. Further studies incorporating the measurement of complementary parameters of Fe metabolism could improve the comprehension of mechanisms involved.

1. Introduction

Alterations of iron (Fe) metabolism can occur in overweight and obese children and adults [1,2,3,4,5,6,7,8,9,10]. Obesity is a low-grade inflammatory disease which may increase Fe tissue storage at the expense of circulating blood Fe, potentially leading to tissue overload and decreased of Fe available for hematopoiesis. Tissue Fe sequestration is associated with the occurrence of the so-called metabolic syndrome (MetS) which clusters obesity, hypertension, insulin resistance or type 2 diabetes and dyslipoproteinemia; it is also linked to the development of nonalcoholic fatty liver disease (NAFLD), which is the hepatic manifestation of the MetS [11,12,13,14]. Owing to the interactions between obesity, Fe and inflammation, it is difficult to disentangle these parameters given that several Fe parameters, mainly serum Fe and its binding protein transferrin are altered by inflammation. Some have suggested the measurement of other parameters of Fe status and regulation such as soluble transferring receptor (sTfr) and hepcidin, the major regulator of systemic regulation [15,16,17], however, their use in clinical practice is limited [7,10,17,18,19]. However, serum ferritin, a marker of tissue Fe storage, although an inflammatory protein, is currently considered as the best clinical indicator for detecting iron deficiency in the absence of inflammation or in conjunction with the assessment of an inflammatory protein [15,16].
The present report assessed the independent relationships that Fe status, inflammation, and overweight have with the risk factors for MetS and NAFLD in obese youth; serum ferritin measurement was used to assess Fe status as recommended [15,16]. Transaminase levels were used as a marker of potential early NAFLD [12].

2. Experimental Section

The study is part of a research protocol on child obesity, which has been approved by the review board of the Hôtel Dieu Hospital (Paris, France); parents and children gave their signed consent to the study.
Subjects attending the specialized outpatient clinic of the University teaching Hospital of Caen for overweight were screened before initiation of behavioral eating and physical activity intervention.
Clinical examination of children was performed by the same clinician. Subjects were apparently healthy. Puberty was assessed by Tanner stages of pubic hair. Weight was assessed with an electronic beam balance; height was measured twice to the nearest 0.5 cm.
Patients included were clinically healthy, without acute infection, and did not take drugs known to induce weight changes; they had given an informed consent to the check-up. Overweight was defined as a BMI over two SDs from the mean of French charts [20].
Blood pressure (BP) was measured by an automatic device.
Blood was drawn after an overnight fast, for measurements of blood glucose, insulin, triglycerides, HDL and LDL cholesterol, transaminases (ALAT, ASAT), fibrinogen, ferritin, hemoglobin and hematocrit. Insulin resistance was assessed by calculating the HOMA-IR (Insulin (mU) × Glycemia (mmol)/22.5). Serum ferritin cut-off levels were set at 12 and 15 mg/L, since both values have been recommended [15,16].

Statistical Analysis

Results were expressed as mean ± SD.
Simple regression analyses were performed between ferritin and metabolic risk factors, followed by multiple regression analysis including z score, inflammation, sex and age as covariates.
Statistical significance level was set at p < 0.05.

3. Results

Five hundred and two obese subjects (57% girls) were studied.
Characteristics of these patients are given in Table 1; simple regression (Table 2) displayed a significant correlation between ferritin and fibrinogen, triglycerides, LDL cholesterol, transaminase levels, hemoglobin and hematocrite; between z score and systolic BP fibrinogen, glycemia, HOMA IR, triglycerides, HDL cholesterol, and transaminase levels.
Table
Table 1. Characteristics of patients.
Table 1. Characteristics of patients.
All groupGirlsBoys
N (% girls)502 (57%)
Age (y) 11.4 ± 3.0 *11.4 ± 3.211.5 ± 2.8
Tanner stage2.4 ± 1.72.8 ± 1.91.9 ± 1.4 a
Z score5.5 ± 2.35.0 ± 2.35.8 ± 2.6 a
Ferritin (mg/L)41.7 ± 22.939.2 ± 20.745.3 ± 26.7 a
Ferritin < 12 mg/L (%)2.02.80.8
Ferritin < 15 mg/L (%)4.86.02.1 a
Fibrinogen (g/L)3.6 ± 0.73.6 ± 0.83.5 ± 0.7
Systolic BP (mm Hg)116 ± 15115 ± 17119 ± 13 a
Diastolic BP (mmHg)63 ± 1262 ± 1363 ± 12
Glycemia (mmol/L) **4.8 ± 0.44.7 ± 0.44.9 ± 0.4 a
HOMA IR **2.3 ± 1.642.2 ± 1.42.7 ± 2.0 a
Serum triglycerides (mmol/L) **0.39 ± 0.620.86 ± 0.560.98 ± 0.70 a
HDL Cholesterol (mmol/L) **1.44 ± 0.351.44 ± 0.361.40 ± 0.37
LDL Cholesterol (mmol/L) **2.69 ± 0.462.67 ± 0.742.66 ± 0.76
ASAT (IU/L)24 ± 723 ± 825 ± 8 a
ALAT (IU/L)25 ± 722 ± 1527 ± 16 a
Hemoglobin (g/dL)13.1 ± 1.013.0 ± 0.813.3 ± 1.1 a
Hematocrite (%)38.7 ± 3.138.6 ± 2.239.3 ± 3.3 a
* mean ± SD; ** fasting values; a different from girls (p < 0.05).
Multivariate regression analysis (Table 3) showed that when corrected for sex and age, independent correlations were found between ferritin and triglycerides, HDL cholesterol, transaminase levels and hemoglobin and hematocrite; between z score and systolic BP, blood glucose, HOMA IR, triglycerides, HDL cholesterol, ASAT, and ALAT, and between fibrinogen and HDL cholesterol, ASAT and hematocrite.
Table
Table 2. Simple regressions between ferritin and overweight and metabolic risk parameters in obese patients.
Table 2. Simple regressions between ferritin and overweight and metabolic risk parameters in obese patients.
Ferritin Z score
FpFp
Ferritin <0.010.994
Systolic BP 0.020.8966.870.009
Diastolic BP 2.690.1021.760.185
Fibrinogen6.410.01218.65<0.001
Glycemia * 0.890.34611.90<0.001
HOMA IR 8.320.08750.81<0.001
TG *11.87<0.00123.45<0.001
HDL * 3.610.05831.73<0.001
LDL 5.080.0131.930.165
ASAT15.47<0.0016.640.010
ALAT42.32<0.00128.69<0.001
Hemoglobin14.37<0.0010.020.888
Hematocrite12.04<0.0010.290.591
* fasting values.
Table
Table 3. Multivariate analysis between ferritin and metabolic risk factors corrected for sex, age, z score, and fibrinogen as covariates, in obese patients. (LDL did not enter the model: F = 2.04; p = 0.073).
Table 3. Multivariate analysis between ferritin and metabolic risk factors corrected for sex, age, z score, and fibrinogen as covariates, in obese patients. (LDL did not enter the model: F = 2.04; p = 0.073).
Dependent variables Covariates
SexAgeFerritinz scoreFibrinogen
FpppppP
Systolic BP 9.36<0.0010.319<0.0010.2080,0010.217
Diastolic BP 3.040.0110.8360.0040.1490.1950.410
Glycemia6.14<0,001<0.0010.0030,4850.0080.603
HOMA IR19.27<0.0010.839<0.0010.153<0.0010.988
Plasma TG8.35<0,0010.9620.005<0.001<0.0010.440
HDL Cholesterol10.80<0.0010.272<0.001 *0.007 *<0.001 *0.004
ASAT13.76<0.0010.060<0.001 *<0.0010.0010.024 *
ALAT20.27<0.0010.0570.016<0.001<0.0010.076
Hemoglobin9.02<0.0010.109<0.001<0.0010.0830.058
Hematocrite10.645<0.0010.092<0.0010.0010.4880.046 *
* negative correlation.

4. Discussion

Alterations of iron status have been described in child obesity [1,2,3,4,5,6,7,8,9,10]; inflammation is associated with a shift of Fe from blood, decreasing serum Fe and transferrin levels; so when they are used as surrogate markers of Fe status, an increased prevalence of deficiency is found in overweight subjects [1,6,9]; on the other hand ferritin is usually normal or increased in these patients [3,9,10]; measurement of other parameters of Fe metabolism such as hepcidin did not contribute to the diagnosis [7,10].
Our population of obese youth displayed a prevalence of Fe deficiency of 2.0%–4.8%, (depending on the cutoff level of ferritin) similar to or even lower than large surveys of healthy French youth: in the review by Hercberg et al. 13.6% of 2–6 years old French children, and 3.1%–15.4% of adolescent girls had abnormal serum ferritin [21]. Similar values (13.1% low ferritin values) were observed for adolescents with a similar way of life, such as Canadian adolescents [22]. As expected, girls were more prone to be deficient than boys. Other studies reported a similar prevalence of biological Fe deficiency (11.2%) in obese adolescents [6,9]; contrary to the present data, the prevalence of iron deficiency was reported to be increased in overweight patients; however other factors than overweight itself could explain these observations since the prevalence does not seem to be weight dependent: for Nead et al. it increased from 2.1% in normal weight to 5.3%, and 5.5% in overweight and obese children, respectively [2]; for others, gender was a main determinant of Fe deficiency in obese adolescents [4].
Defining the precise roles of iron and obesity in the occurrence of obesity-associated metabolic risk factors is a difficult task, owing to the enhancing interactions between oxidative stress and inflammation, which enhance Fe storage, the pro-inflammatory action of Fe, and the low-grade inflammation of obesity which all play a role in the development of MetS and NAFLD [3,14,23,24,25,26,27].
Simple regression showed correlations between ferritin and z score and fibrinogen, blood lipids and transaminases; in addition overweight displayed a relationship with other components of MetS, BP and insulin resistance; sex-related differences were observed in the development of metabolic risk factors, such as previously reported [28].
These observations are consistent with previous reports which showed an association of Fe markers with inflammation, serum glucose levels and insulin sensitivity, blood pressure, MetS and also with cholesterol levels [25,29,30,31,32,33]. Similar observations were reported in obese teenagers, including increased transaminase levels; increased ferritin and transaminase levels are correlated [3,34,35,36,37,38,39,40]. Reduction of iron stores had positive influence on MetS and NAFLD; when occurring after a phlebotomy, these changes could be partly explained by its hemodynamic effects [41,42].
However, only a few reports attempted to dissociate the relative contributions of every risk factor to MetS and NAFLD [3,33,43].
Therefore, covariate regression analyses included sex and age as covariates; they displayed additive but independent effects between the three variables studied, ferritin, z score, and fibrinogen and risk factors; the main determinant appears to be obesity itself: z score was the only covariate to correlate with BP and insulin resistance; in addition to z score, ferritin displayed an independent relationship with blood lipids (triglycerides and cholesterol fractions), while fibrinogen had an inverse association with HDL concentrations. Concerning liver function, ferritin, z score and fibrinogen were independently predicative parameters of transaminase levels.
These multiple relationships reflect the complexity of pathogenicity of obesity complications.
Liver is an important site for iron, lipid, and glucose metabolism, and the main site for the interactions between their metabolic pathways. Increased iron storage has been linked with more advanced stages of NAFLD [44]. Increasing hepatic iron up-regulates the transcripts of several enzymes, including the rate limiting enzyme HMG CoA reductase, suggesting that hepatic iron loading increases liver cholesterol synthesis. The currently accepted hypothesis is that iron overload plays a role in the progression of NAFLD via increased inflammation and oxidative stress [14]; it is assumed that primary augmentation of oxidative stress is also a key mechanism underlying iron-induced insulin resistance [23]. Increased iron accumulation in liver in NAFLD might be due to the decrease in levels of the iron export protein ferroportin induced by the decrease of the iron regulatory peptide hepcidin [14]: liver synthesis of hepcidin is up-regulated in response to increased iron stores and inflammation; hepcidin enhances the degradation of ferroportin which allows Fe release [17,45,46]; increased expression of hepcidin and lower expression of ferroportin in patients with NAFLD could result in iron retention [46]. Iron overload could then generate more oxidative stress and inflammation [14]. It also may worsen insulin resistance by interfering with insulin receptor signaling and inhibiting the ability to burn carbohydrates in the liver and muscle.
Besides liver, adipocytes also have a function in insulin resistance: iron treatment increased lipolysis and impaired glucose uptake in response to insulin [47].

5. Conclusions

This study showed independent interactions between Fe status, inflammation and overweight in obese youth, and the occurrence of metabolic risk factors of MetS and NAFLD. Further studies using complementary parameters of Fe metabolism, such as sTfR and more hepcidin, owing to its central role in Fe regulation, should help to understand the mechanisms involved.

Conflict of Interest

The authors declare no conflict of interest.

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Bouglé, D.; Brouard, J. Iron in Child Obesity. Relationships with Inflammation and Metabolic Risk Factors. Nutrients 2013, 5, 2222-2230. https://doi.org/10.3390/nu5062222

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Bouglé D, Brouard J. Iron in Child Obesity. Relationships with Inflammation and Metabolic Risk Factors. Nutrients. 2013; 5(6):2222-2230. https://doi.org/10.3390/nu5062222

Chicago/Turabian Style

Bouglé, Dominique, and Jacques Brouard. 2013. "Iron in Child Obesity. Relationships with Inflammation and Metabolic Risk Factors" Nutrients 5, no. 6: 2222-2230. https://doi.org/10.3390/nu5062222

APA Style

Bouglé, D., & Brouard, J. (2013). Iron in Child Obesity. Relationships with Inflammation and Metabolic Risk Factors. Nutrients, 5(6), 2222-2230. https://doi.org/10.3390/nu5062222

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