Using Plant-Derived Polysaccharides in the Management of Cognitive Disorders: Molecular and Clinical Perspectives
Abstract
1. Introduction
2. Materials and Methods
2.1. Literature Search Strategy
2.2. Inclusion and Exclusion Criteria
2.3. Data Extraction and Synthesis
3. Overview of Plant-Derived Polysaccharides
3.1. The Structure of Plant-Derived Polysaccharides
3.2. The Function of Plant-Derived Polysaccharides
3.3. The Relationship of Structure and Function of Plant-Derived Polysaccharides
4. Molecular Mechanisms Governing Pdp-Mediated Neuroprotection
4.1. The Anti-Inflammatory Effect
4.2. The Antioxidant Effect
4.3. Inhibition of Protein Aggregation
4.4. Inhibit Neuronal Cell Apoptosis
5. Pdps as Regulators of the Gut–Brain Axis
6. Clinical Prospects
7. Future Perspectives and Opportunities
8. Limitations
9. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| DP Source | Study Design | Population | Sample Size | Intervention/Dose | Duration | Primary Outcomes | Secondary Outcomes | Main Findings | Quality/Notes |
|---|---|---|---|---|---|---|---|---|---|
| Tremella fuciformis | RCT, double-blind, placebo-controlled | Individuals with subjective cognitive impairment (SCI) | 75 | Tremella fuciformis polysaccharides | 8 weeks | Subjective memory complaints, short-term memory, executive function | Neuroimaging: region-specific gray matter volume changes | Improved subjective memory and selected cognitive domains | Small sample, short intervention, exploratory outcomes [79] |
| Lycium barbarum (LBP) | RCT, double-blind, placebo-controlled | NAFLD patients | 50 | LBP or maltodextrin | 3 months | Serum ALT | Gut microbiota com-position/diversity, intestinal permeability, body composition, compliance, adverse events | Feasible and safe; modulated gut micro-biota | Small sample, short-term intervention [80] |
| Lycium barbarum | Multi-center/composite outcomes | Subthreshold depression, NAFLD | 29 | LBP preparations | 6 weeks | Inflammatory markers, depression scores | - | Demonstrated anti-inflammatory and antidepressant activity | Preliminary data, limited evidence [81] |
| Ganoderma lucidum | RCT, safety assessment | Healthy volunteers | 42 | Polysaccharide preparation | 6 months | Liver function | Safety assessment | Safe and hepato-protective | Short intervention, no cognitive benefit [82] |
| Cordyceps sinensis & Ganoderma lucidum | RCT | Healthy young adults | 96 | Polysaccharide preparation | 30 days | Cognitive function | - | No improvement in cognition | Short duration, small sample, possible ceiling effect [83] |
| Ganoderma lucidum spore powder | Pilot study | AD patients | 42 | Spore powder | 6 weeks | ADAS-cog, NPI, WHOQOL-BREF | - | No significant cognitive improvement | Small sample, short intervention, feasibility study [84] |
| Astragalus membranaceus (APS) | RCT, double-blind, con-trolled | Post-stroke fatigue patients | 61 | APS-containing compound formulation | 28 days | Cognitive symptoms | - | Alleviated several cognitive symptoms | Preliminary study [85] |
| APS-containing formulations | Clinical trials | AD patients | 66 | APS-containing compound | 24 weeks | Cognitive indices | - | Results not yet published | Study on-going [86] |
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Li, Y.; Du, L.; Wang, M.; He, X.; Liang, Z.; Liu, J. Using Plant-Derived Polysaccharides in the Management of Cognitive Disorders: Molecular and Clinical Perspectives. Nutrients 2026, 18, 555. https://doi.org/10.3390/nu18040555
Li Y, Du L, Wang M, He X, Liang Z, Liu J. Using Plant-Derived Polysaccharides in the Management of Cognitive Disorders: Molecular and Clinical Perspectives. Nutrients. 2026; 18(4):555. https://doi.org/10.3390/nu18040555
Chicago/Turabian StyleLi, Yandong, Linlin Du, Mengyuan Wang, Xingyu He, Zongsuo Liang, and Jingling Liu. 2026. "Using Plant-Derived Polysaccharides in the Management of Cognitive Disorders: Molecular and Clinical Perspectives" Nutrients 18, no. 4: 555. https://doi.org/10.3390/nu18040555
APA StyleLi, Y., Du, L., Wang, M., He, X., Liang, Z., & Liu, J. (2026). Using Plant-Derived Polysaccharides in the Management of Cognitive Disorders: Molecular and Clinical Perspectives. Nutrients, 18(4), 555. https://doi.org/10.3390/nu18040555
