Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition and Cardiometabolic Markers in Healthy Adults and Individuals with Overweight or Obesity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Abstract
1. Introduction
2. Materials and Methods
2.1. Research Design and Registration
2.2. Search Strategy
2.3. Inclusion Criteria
2.4. Exclusion Criteria
2.5. Data Extraction and Synthesis
2.6. Risk of Bias Assessment
2.7. Statistical Methods for Meta-Analysis
2.8. Grading the Quality of Evidence
3. Results
3.1. Study Selection
3.2. Study Characteristics
3.3. Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition
3.4. Age-Specific Effects of Intermittent Fasting on Blood Lipids
3.5. Age-Specific Analysis of the Effects of Intermittent Fasting on Glycemic Metabolism Parameters
3.6. Age-Specific Analysis of the Effects of Intermittent Fasting on Blood Pressure
3.7. Subgroup Analysis by Intermittent Fasting Modality
3.8. Methodological Sensitivity Analysis (Conservative Correlation Imputation)
3.9. Feasibility and Intervention Adherence (Dropout Rates)
3.10. Publication Bias and Certainty of Evidence (GRADE)
4. Discussion
4.1. Body Composition: Age-Modulated Efficacy and the Risk of Sarcopenia
4.2. Lipid Profiles: Unmasking the Universal Risk of Ldl-C Elevation
4.3. Glycemic Regulation and Blood Pressure: Heterogeneity and Fragility
4.4. Limitations
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Conflicts of Interest
Abbreviations
References
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| Reference, Year | Sample Size (Biological Sex) | Population | Age (Years) | BMI (kg/m2) | Duration (Weeks) | IF Protocol | CON Protocol | Outcome | Main Findings |
|---|---|---|---|---|---|---|---|---|---|
| Cui et al., 2025 [57] | 54 (F and M) | Overweight/Obese | TRF: 20.0 ± 1.1 CON: 20.0 ± 1.0 | TRF: 26.3 ± 1.4 CON: 27.3 ± 3.4 | 8 | 10 h TRF | Usual diet | BW, FM, FFM, SBP, DBP | BW ↓, BMI ↓ |
| Oldenburg et al., 2025 [58] | 88 (F and M) | Overweight/Obese | TRF: 44.0 ± 11.5 CON: 43.4 ± 10.7 | TRF: 35.8 ± 5.7 CON: 36.4 ± 4.1 | 12 | 8 h TRF (Self-selected window) | Usual diet | BW, FM, FFM, TG, HDL, LDL, FBG, FINS, HOMA-IR, SBP, DBP | BMI ↓ |
| Rizvi et al., 2024 [60] | 90 (F and M) | Overweight/Obese | TRF: 48.0 ± 8.3 CON: 43.4 ± 10.7 | TRF: 29.95 ± 3.47 CON: 31.04 ± 4.68 | 12 | 8 h TRF (13:00–21:00) | Usual diet | BMI, TC, TG, HDL, LDL, SBP, DBP | TC ↓, LDL-C ↓ |
| Sampieri et al., 2024 [59] | 41 (F and M) | Healthy | 16:8 diet: 41.5 ± 13.2 14:10 diet: 44.4 ± 15.3 12:12 diet: 38.1 ± 13.3 CON: 41.7 ± 13.8 | 16:8 diet: 26.8 ± 5.2 14:10 diet: 25.0 ± 3.0 12:12 diet: 24.7 ± 2.6 CON: 24.5 ± 3.8 | 8 | 16:8 TRF (10:00–18:00)/ 14:10 TRF (09:00–19:00)/ 12:12 TRF (08:00–20:00) | Usual diet | BW, FM, TC, TG, HDL, LDL, FBG, FINS, HOMA-IR | BW ↓, FINS ↑ |
| Akasheh et al., 2024 [73] | 49 (F and M) | Overweight/Obese | TRF: 47.2 ± 12.6 CON: 44.9 ± 20 | TRF: 37.4 ± 6.3 CON: 35.9 ± 9.8 | 8 | 4 h TRF (15:00–19:00)/ 6 h TRF (13:00–19:00) | Usual diet | BW, BMI, FM, FFM, FBG, FINS, HOMA-IR | BW ↓, BMI ↓, FM ↓, FFM ↓, FINS ↓, HOMA-IR ↓ |
| Lin et al., 2023 [55] | 77 (F and M) | Overweight/Obese | TRF: 40.0 ± 12.0 CON: 44.0 ± 13.0 | TRF: 37.0 ± 6.0 CON: 38.0 ± 5.0 | 48 | 8 h TRF (12:00–20:00) | Usual diet | BW, BMI, FM, FFM, TC, TG, HDL, LDL, FBG, FINS, HOMA-IR, SBP, DBP | BW ↓, BMI ↓, FM ↓ |
| Xie et al., 2022 [62] | 90 (F and M) | Healthy | eTRF: 28.7 ± 9.7 mTRF: 31.1 ± 8.4 CON: 33.57 ± 11.6 | eTRF: 22.7 ± 3.1 mTRF: 21.4 ± 2.2 CON: 21.5 ± 2.9 | 5 | 8 h eTRF (06:00–15:00)/ 8 h mTRF (11:00–20:00) | Usual diet | BW, TC, TG, LDL, HDL, FBG, HOMA-IR, SBP, DBP | BW ↓, FM ↓, SBP ↓, DBP ↓ |
| Isenmann et al., 2021 [63] | 35 (FandM) | Healthy | TRF: 27.9 ± 5.3 CON: 27.4 ± 5.8 | TRF: 26.3 ± 3.0 CON: 25.7 ± 3.3 | 8 | 8 h TRF | Usual diet | BW, BMI, FM | - |
| Lowe et al., 2020 [64] | 116 (F and M) | Overweight/Obese | TRF: 46.8 ± 10.9 CMT: 46.1 ± 10.3 | TRF: 32.9 ± 4.9 CMT: 32.6 ± 3.4 | 12 | 8 h TRF (12:00–20:00) | Usual diet | BW, FM, FFM, TC, TG, HDL, LDL, FBG, FINS, HOMA-IR, SBP, DBP | - |
| Moro et al., 2020 [56] | 16 (M) | Healthy | TRF: 19.4 ± 2.4 CON: 19.4 ± 1.6 | TRF: 21.9 ± 1.7 CON: 22.5 ± 1.8 | 4 | 8 h TRF (10:00–18:00) | Usual diet | BW, TC, TG, FBG, FINS | FBG ↓ |
| Stekovic et al., 2019 [78] | 90 (F and M) | Healthy | 35–65 | ADF: 25.5 ± 1.3 CON: 25.7 ± 1.3 | 4 | Strict ADF (36 h fasting/12 h ad libitum) | Usual diet | BW, BMI, FM, FFM | BMI ↓, FM ↓, FFM ↓, SBP ↓ |
| Cho et al., 2019 [77] | 112 (F and M) | Overweight/Obese | ADF: 33.5 ± 5.0 CON: 42.6 ± 10.6 | ADF: 27.8 ± 3.4 CON: 25.8 ± 3.4 | 8 | ADF | Usual diet | BW, BMI, FBG, FINS, HOMA-IR | BW ↓, BMI ↓, FM ↓ |
| Trepanowski et al., 2019 [82] | 89 (F and M) | Overweight/Obese | ADF: 46.0 ± 2.0 CON: 44.0 ± 2.0 | ADF: 34 ± 1 CON: 34 ± 1 | 12 | Modified ADF (25% energy on fast days/125% on feast days) | Usual diet | FBG, FINS, HOMA-IR | - |
| Schübel et al., 2018 [75] | 150 (F and M) | Overweight/Obese | ICR: 49.4 ± 9.0 CON: 5.7 ± 7.1 | ICR: 32.0 ± 3.8 CON: 31.1 ± 3.6 | 12 | 5:2 Diet (25% energy on 2 non-consecutive days/week) | Usual diet | TC, TG, HDL, LDL, FBG, FINS, HOMA-IR | TC ↓, TG ↓, LDL-C ↑, FINS ↑, FBG ↑, HOMA-IR ↑ |
| Betts et al., 2014 [67] | 33 (F and M) | Healthy | IF: 36.0 ± 11.0 CON: 36.0 ± 11.0 | IF: 22.8 ± 2.3 CON: 22.0 ± 2.2 | 6 | Morning Fasting (No intake before 12:00) | Usual diet | BW, TC, TG, HDL, LDL, FBG, FINS, HOMA-IR | - |
| Chow et al., 2020 [66] | 20 (F and M) | Overweight/Obese | TRE: 46.5 ± 12.4 CON: 44.2 ± 12.3 | TRE: 33.8 ± 7.6 CON: 34.4 ± 7.8 | 12 | 8 h TRF (Self-selected window) | Usual diet | BW, FM, FFM, TG, HDL, LDL, FBG, FINS, HOMA-IR, SBP, DBP | TG ↓ |
| Hirsh et al., 2019 [81] | 22 (F and M) | Overweight/Obese | IER: 43.4 ± 13.0 CON: 39.0 ± 10.7 | IER: 26.7 ± 1.9 CON: 27.7 ± 3.1 | 7 | 5:2 Diet (730 kcal/day on 2 days/week) | Usual diet | BW, TC, TG, HDL-C, LDL-C, FINS, SBP, DBP | FINS ↓ |
| Stote et al., 2007 [68] | 15 (F and M) | Healthy | TRF: 45.0 ± 2.7 CON: 45.0 ± 2.7 | TRF: 23.4 ± 1.9 CON: 23.4 ± 1.9 | 8 | OMAD/4 h TRF (17:00–21:00) | Usual diet | BW, FM, FFM, TG, TC, HDL, LDL, SBP, DBP | TC ↑, LDL-C ↑ |
| Varady et al., 2013 [76] | 30 (F and M) | Overweight/Obese | ADF: 47.0 ± 3.0 CON: 48.0 ± 2.0 | ADF: 26.0 ± 1.0 CON: 26.0 ± 1.0 | 12 | Modified ADF (25% energy on fast days) | Usual diet | BW, BMI, FM, FFM, TG, TC, HDL, LDL, SBP, DBP | TC ↓, TG ↓, SBP ↓ |
| Domaszewski et al., 2022 [61] | 116 (F and M) | Overweight/Obese | TRF: F: 69.7 ± 3.1 M: 68.1 ± 3.8 CON: F: 68.8 ± 3.45 M: 68.8 ± 3.4 | TRF: F: 28.7 ± 4.0 M: 27.8 ± 1.8 CON: F: 27.3 ± 3.8 M: 27.9 ± 1.7 | 6 | 8 h TRF (12:00–20:00) | Usual diet | BW, BMI | BMI ↓ |
| Oh et al., 2017 [74] | 45 (F and M) | Overweight/Obese | ADCR: 32.9 ± 7.3 CON: 40.6 ± 10.0 | ADCR: 27.6 ± 2.8 CON: 26.3 ± 3.0 | 8 | Modified ADF (400–500 kcal on 3 alternate days/week) | Usual diet | BW, BMI, FM, TG, TC, HDL, FBG, FINS, HOMA-IR, SBP, DBP | BMI ↓ |
| Liu et al., 2023 [69] | 77 (F) | Overweight/Obese | TRF: 20.3 ± 1.8 CON: 20.1 ± 1.8 | TRF: 21.6 ± 1.2 CON: 20.3 ± 1.1 | 8 | 8 h TRF (10:00–18:00) | Usual diet | BW, BMI, TC, TG, HDL, LDL, SBP, DBP | BW ↓, BMI ↓, TG ↑, LDL-C ↑ |
| Witjaksono et al., 2022 [80] | 50 (F and M) | Overweight/Obese | 5:2 diet: 32.9 ± 8.4 CON: 32.1 ± 8.1 | 5:2 diet: 31.9 ± 4.2 CON: 31.5 ± 4.9 | 8 | 5:2 Diet (14 h fasting from dawn to dusk, 2 days/week) | Usual diet | BW, BMI, FM, FFM | - |
| Manoogian et al., 2022 [72] | 150 (F and M) | Healthy | TRF: 41.1 ± 8.7 CON: 39.6 ± 9.4 | TRF: 27.8 ± 3.7 CON: 27.7 ± 3.9 | 12 | 10 h TRF (Self-selected window) | Usual diet | BW, BMI, TC, LDL-C, HDL-C, FBG, HOMA-IR, SDP, DBP | - |
| Mena-Hernández et al., 2024 [71] | 17 (F and M) | Overweight/Obese | TRF: 25.7 ± 10.0 CON: 25.7 ± 10.0 | TRF: 32.0 ± 6.3 CON: 32.0 ± 6.3 | 4 | 8 h eTRF (07:00–15:00) | Usual diet | BW, BMI, FM, FFM, TC, TG, HDL, LDL, FBG, FINS, HOMA-IR, SBP, DBP | FBG ↑ |
| Zhang et al., 2022 [70] | 60 (F and M) | Overweight/Obese | eTRF: 23.8 ± 0.6 ITRF: 23.2 ± 0.5 CON: 22.1 ± 0.4 | eTRF: 27.1 ± 0.7 ITRF: 28.5 ± 0.8 CON: 27.8 ± 0.8 | 8 | 6 h eTRF (07:00–13:00) | Usual diet | BW, BMI, FFM, TC, TG, HDL, LDL, FINS, FBG, HOMA-IR, SBP, DBP | BW ↓, BMI ↓, FM ↓, FFM ↓, FINS ↓, HOMA-IR ↓, SBP ↓, |
| Cienfuegos et al., 2020 [65] | 58 (F and M) | Overweight/Obese | 4-hTRF: 45.0 ± 2.0 6-hTRF: 46.0 ± 3.0 CON: 49.0 ± 2.0 | 4-hTRF: 36.0 ± 1.0 6-hTRF: 37.0 ± 1.0 CON: 36.0 ± 1.0 | 8 | 4 h TRF (15:00–19:00)/ 6 h TRF (13:00–19:00) | Usual diet | BW, BMI, FM, FFM, TC, TG, HDL, LDL, SBP, DBP | FM ↓, FFM ↓, TG ↓, HDL-C ↓, LDL-C ↑, FINS ↓, FBG ↓, HOMA-IR ↓, SBP ↓, DBP ↓ |
| Gabel et al., 2019 [79] | 43 (F and M) | Overweight/Obese | ADF: 43.0 ± 3.0 CON: 41.0 ± 3.0 | ADF: 34.0 ± 1.0 CON: 35.0 ± 1.0 | 48 | Modified ADF (25% energy on fast days/125% on feast days) | Usual diet | BW, BMI, FM, FFM, TC, TG, HDL, LDL, FINS, FBG, HOMA-IR, SBP, DBP | BW ↓, HOMA-IR ↓ |
| Outcome | Trials | MD (95% CI) | p Value | |
|---|---|---|---|---|
| IF vs. CON (<30 years) | ||||
| Body composition | Body weight | 9 | −1.80 [−2.57, −1.03] | <0.001 |
| BMI | 7 | −0.77 [−1.11, −0.44] | <0.001 | |
| Fat mass | 8 | −1.09 [−1.54, −0.64] | <0.001 | |
| Fat free mass | 5 | −0.98 [−1.80, −0.16] | 0.020 | |
| Lipid profile | TC | 6 | 3.05 [−1.55, 7.66] | 0.194 |
| TG | 6 | 2.69 [−6.13, 11.51] | 0.550 | |
| HDL-C | 5 | −0.98 [−2.43, 0.47] | 0.187 | |
| LDL-C | 4 | 6.75 [3.15, 10.34] | <0.001 | |
| Glycemic markers | FINS | 4 | −1.75 [−2.93, −0.57] | 0.004 |
| FBG | 4 | −0.08 [−3.65, 3.49] | 0.964 | |
| HOMA-IR | 3 | −0.48 [−0.92, −0.03] | 0.035 | |
| Blood pressure | SBP | 6 | −2.07 [−5.18, 1.04] | 0.191 |
| DBP | 6 | −1.03 [−2.97, 0.92] | 0.301 | |
| IF vs. CON (30–44 years) | ||||
| Body composition | Body weight | 7 | −1.47 [−2.44, −0.49] | 0.003 |
| BMI | 6 | −0.55 [−0.96, −0.14] | 0.009 | |
| Fat mass | 5 | −1.22 [−2.55, 0.10] | 0.070 | |
| Fat free mass | 3 | −0.60 [−1.41, 0.22] | 0.154 | |
| Lipid profile | TC | 6 | 1.35 [−3.65, 6.34] | 0.598 |
| TG | 7 | −1.86 [−9.51, 5.78] | 0.633 | |
| HDL-C | 8 | −0.27 [−1.96, 1.43] | 0.757 | |
| LDL-C | 8 | 1.44 [−2.08, 4.96] | 0.424 | |
| Glycemic markers | FINS | 7 | −0.46 [−1.68, 0.77] | 0.464 |
| FBG | 8 | −0.11 [−1.67, 1.45] | 0.888 | |
| HOMA-IR | 9 | −0.02 [−0.33, 0.30] | 0.908 | |
| Blood pressure | SBP | 5 | −1.52 [−4.06, 1.02] | 0.240 |
| DBP | 5 | −1.29 [−3.38, 0.80] | 0.227 | |
| IF vs. CON (≥45 years) | ||||
| Body composition | Body weight | 5 | −2.16 [−3.67, −0.65] | 0.005 |
| BMI | 4 | −1.13 [−1.32, −0.94] | <0.001 | |
| Fat mass | 6 | −1.49 [−2.19, −0.79] | <0.001 | |
| Fat free mass | 6 | −0.98 [−1.39, −0.57] | <0.001 | |
| Lipid profile | TC | 4 | −4.91 [−21.63, 11.81] | 0.565 |
| TG | 6 | −7.83 [−12.47, −3.20] | <0.001 | |
| HDL-C | 6 | −1.14 [−2.95, 0.67] | 0.218 | |
| LDL-C | 6 | 0.19 [−4.32, 4.70] | 0.934 | |
| Glycemic markers | FINS | 4 | −3.15 [−6.23, −0.07] | 0.045 |
| FBG | 4 | −3.57 [−8.96, 1.82] | 0.194 | |
| HOMA-IR | 4 | −0.83 [−1.72, 0.07] | 0.071 | |
| Blood pressure | SBP | 6 | −4.86 [−7.94, −1.78] | 0.002 |
| DBP | 5 | −1.94 [−5.25, 1.38] | 0.252 |
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Xing, K.; Liu, R.; Peng, S.; Zi, X.; Lian, L.; Yang, B.; Cen, Y.; Li, Y.; Zhao, Y.; Zhang, Y. Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition and Cardiometabolic Markers in Healthy Adults and Individuals with Overweight or Obesity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients 2026, 18, 1799. https://doi.org/10.3390/nu18111799
Xing K, Liu R, Peng S, Zi X, Lian L, Yang B, Cen Y, Li Y, Zhao Y, Zhang Y. Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition and Cardiometabolic Markers in Healthy Adults and Individuals with Overweight or Obesity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients. 2026; 18(11):1799. https://doi.org/10.3390/nu18111799
Chicago/Turabian StyleXing, Kaijun, Ruihan Liu, Shenglin Peng, Xuanxuan Zi, Linxi Lian, Bowen Yang, Yangyang Cen, Yichao Li, Yi Zhao, and Yannan Zhang. 2026. "Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition and Cardiometabolic Markers in Healthy Adults and Individuals with Overweight or Obesity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials" Nutrients 18, no. 11: 1799. https://doi.org/10.3390/nu18111799
APA StyleXing, K., Liu, R., Peng, S., Zi, X., Lian, L., Yang, B., Cen, Y., Li, Y., Zhao, Y., & Zhang, Y. (2026). Age-Specific Analysis of the Effects of Intermittent Fasting on Body Composition and Cardiometabolic Markers in Healthy Adults and Individuals with Overweight or Obesity: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients, 18(11), 1799. https://doi.org/10.3390/nu18111799

