Next Article in Journal
Effects of Polyphenol Supplementation on Gut Microbiota Composition and Fecal Short-Chain Fatty Acids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Previous Article in Journal
Higher Serum Omega-3 Polyunsaturated Fatty Acid Content Is Associated with Improved Long-Term Cardiovascular and Renal Outcomes in Patients with Chronic Kidney Disease
Previous Article in Special Issue
Short-Term Associations Between Fat-Free Mass Preservation and Glycaemic Markers During Tirzepatide Therapy: A Secondary Exploratory Analysis
 
 
Review

Article Versions Notes

Nutrients 2026, 18(11), 1761; https://doi.org/10.3390/nu18111761 (registering DOI)
Action Date Notes Link
article html file updated 30 May 2026 09:48 CEST Original file https://www.mdpi.com/2072-6643/18/11/1761/html
article supplementary file uploaded. 30 May 2026 09:46 CEST - https://www.mdpi.com/2072-6643/18/11/1761#supplementary
article pdf uploaded. 30 May 2026 09:46 CEST Version of Record https://www.mdpi.com/2072-6643/18/11/1761/pdf
article xml uploaded. 30 May 2026 09:46 CEST Update https://www.mdpi.com/2072-6643/18/11/1761/xml
article xml file uploaded 30 May 2026 09:46 CEST Original file -
Back to TopTop