Takemori, K.; Nakamura, Y.; Sato, K.; Shiratsuchi, E.; Kometani, T.; Masuda, S.
Food-Derived Elastin Peptides Improve Glucose Metabolism and Protect Renal Vasculature in Stroke-Prone Spontaneously Hypertensive Rats Despite Modest Dipeptidyl Peptidase 4 Inhibition. Nutrients 2026, 18, 1759.
https://doi.org/10.3390/nu18111759
AMA Style
Takemori K, Nakamura Y, Sato K, Shiratsuchi E, Kometani T, Masuda S.
Food-Derived Elastin Peptides Improve Glucose Metabolism and Protect Renal Vasculature in Stroke-Prone Spontaneously Hypertensive Rats Despite Modest Dipeptidyl Peptidase 4 Inhibition. Nutrients. 2026; 18(11):1759.
https://doi.org/10.3390/nu18111759
Chicago/Turabian Style
Takemori, Kumiko, Yuki Nakamura, Kenji Sato, Eri Shiratsuchi, Takashi Kometani, and Seiji Masuda.
2026. "Food-Derived Elastin Peptides Improve Glucose Metabolism and Protect Renal Vasculature in Stroke-Prone Spontaneously Hypertensive Rats Despite Modest Dipeptidyl Peptidase 4 Inhibition" Nutrients 18, no. 11: 1759.
https://doi.org/10.3390/nu18111759
APA Style
Takemori, K., Nakamura, Y., Sato, K., Shiratsuchi, E., Kometani, T., & Masuda, S.
(2026). Food-Derived Elastin Peptides Improve Glucose Metabolism and Protect Renal Vasculature in Stroke-Prone Spontaneously Hypertensive Rats Despite Modest Dipeptidyl Peptidase 4 Inhibition. Nutrients, 18(11), 1759.
https://doi.org/10.3390/nu18111759
