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Journal: Nutrients, 2026
Volume: 18
Number: 98
Article:
A Novel Food-Derived Particle Enhances Sweet and Salty Taste Responses in Mice
Authors:
by
Yuko Kawabata, Junichi Yamazoe, Emiko Imamura, Yuki Nagasato, Yihung Lee, Mami Shinoda, Kirari Koda, Yuki Tomita, Hina Ito, Shingo Takai, Keisuke Sanematsu, Makoto Ogata, Hiroyuki Kono and Noriatsu Shigemura
Link:
https://www.mdpi.com/2072-6643/18/1/98
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