Article Versions Notes

Sorlí JV, de la Cámara E, González JI, Portolés O, Giménez-Alba IM, Fernández-Carrión R, Coltell O, González-Monje I, Saiz C, Pascual EC, et al. From Liking to Following: The Role of Food Preferences, Taste Perception, and Lifestyle Factors in Adherence to the Mediterranean Diet Among Young Individuals. Nutrients. 2025; 17(3):600. https://doi.org/10.3390/nu17030600

Sorlí, José V., Edurne de la Cámara, José I. González, Olga Portolés, Ignacio M. Giménez-Alba, Rebeca Fernández-Carrión, Oscar Coltell, Inmaculada González-Monje, Carmen Saiz, Eva C. Pascual, and et al. 2025. "From Liking to Following: The Role of Food Preferences, Taste Perception, and Lifestyle Factors in Adherence to the Mediterranean Diet Among Young Individuals" Nutrients 17, no. 3: 600. https://doi.org/10.3390/nu17030600

Sorlí, J. V., de la Cámara, E., González, J. I., Portolés, O., Giménez-Alba, I. M., Fernández-Carrión, R., Coltell, O., González-Monje, I., Saiz, C., Pascual, E. C., Villamil, L. V., Corella, D., Asensio, E. M., & Ortega-Azorín, C. (2025). From Liking to Following: The Role of Food Preferences, Taste Perception, and Lifestyle Factors in Adherence to the Mediterranean Diet Among Young Individuals. Nutrients, 17(3), 600. https://doi.org/10.3390/nu17030600