The Application of Olive-Derived Polyphenols on Exercise-Induced Inflammation: A Scoping Review
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Lillis, J.B.; Willmott, A.G.B.; Chichger, H.; Roberts, J.D. The Application of Olive-Derived Polyphenols on Exercise-Induced Inflammation: A Scoping Review. Nutrients 2025, 17, 223. https://doi.org/10.3390/nu17020223
Lillis JB, Willmott AGB, Chichger H, Roberts JD. The Application of Olive-Derived Polyphenols on Exercise-Induced Inflammation: A Scoping Review. Nutrients. 2025; 17(2):223. https://doi.org/10.3390/nu17020223
Chicago/Turabian StyleLillis, Joseph B., Ashley G. B. Willmott, Havovi Chichger, and Justin D. Roberts. 2025. "The Application of Olive-Derived Polyphenols on Exercise-Induced Inflammation: A Scoping Review" Nutrients 17, no. 2: 223. https://doi.org/10.3390/nu17020223
APA StyleLillis, J. B., Willmott, A. G. B., Chichger, H., & Roberts, J. D. (2025). The Application of Olive-Derived Polyphenols on Exercise-Induced Inflammation: A Scoping Review. Nutrients, 17(2), 223. https://doi.org/10.3390/nu17020223

