Pastore, M.N.; Bonfiglio, C.; Tatoli, R.; Donghia, R.; Pesole, P.L.; Giannelli, G.
Optimal Vegetable Intake for Metabolic-Dysfunction-Associated Steatotic Liver Disease (MASLD) Prevention: Insights from a South Italian Cohort. Nutrients 2025, 17, 2477.
https://doi.org/10.3390/nu17152477
AMA Style
Pastore MN, Bonfiglio C, Tatoli R, Donghia R, Pesole PL, Giannelli G.
Optimal Vegetable Intake for Metabolic-Dysfunction-Associated Steatotic Liver Disease (MASLD) Prevention: Insights from a South Italian Cohort. Nutrients. 2025; 17(15):2477.
https://doi.org/10.3390/nu17152477
Chicago/Turabian Style
Pastore, Maria Noemy, Caterina Bonfiglio, Rossella Tatoli, Rossella Donghia, Pasqua Letizia Pesole, and Gianluigi Giannelli.
2025. "Optimal Vegetable Intake for Metabolic-Dysfunction-Associated Steatotic Liver Disease (MASLD) Prevention: Insights from a South Italian Cohort" Nutrients 17, no. 15: 2477.
https://doi.org/10.3390/nu17152477
APA Style
Pastore, M. N., Bonfiglio, C., Tatoli, R., Donghia, R., Pesole, P. L., & Giannelli, G.
(2025). Optimal Vegetable Intake for Metabolic-Dysfunction-Associated Steatotic Liver Disease (MASLD) Prevention: Insights from a South Italian Cohort. Nutrients, 17(15), 2477.
https://doi.org/10.3390/nu17152477