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Journal: Nutrients, 2025
Volume: 17
Number: 2454
Article:
Ultra-Processed Food Intake as an Effect Modifier in the Association Between Depression and Diabetes in Brazil: A Cross-Sectional Study
Authors:
by
Yunxiang Sun, Poliana E. Correia, Paula P. Teixeira, Bernardo F. Spiazzi, Elisa Brietzke, Mariana P. Socal and Fernando Gerchman
Link:
https://www.mdpi.com/2072-6643/17/15/2454
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