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Journal: Nutrients, 2025
Volume: 17
Number: 2098
Article:
Ultra-Processed Foods and Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD): What Is the Evidence So Far?
Authors:
by
Eleni V. Geladari, Dimitris Kounatidis, Gerasimos Socrates Christodoulatos, Sotiria Psallida, Argyro Pavlou, Charalampia V. Geladari, Vassilios Sevastianos, Maria Dalamaga and Natalia G. Vallianou
Link:
https://www.mdpi.com/2072-6643/17/13/2098
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