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Journal: Nutrients, 2025
Volume: 17
Number: 1687

Article: Development and Validation of the China Dietary Inflammatory Index (CHINA-DII)
Authors: by Yuhang Chen, Zhijie Luo, Lu Cheng, Qingying Wang, Fengqin Zou, Mohammad Abidullah Warsi and Yulan Lin
Link: https://www.mdpi.com/2072-6643/17/10/1687

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