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Journal: Nutrients, 2025
Volume: 17
Number: 134

Article: Comparative Nutritional Profile of Publicly Procured Foods for School Meals in Federal Schools in Northeastern Brazil Pre- and Post-COVID-19 Pandemic
Authors: by Wilma Fabiana Ferreira da Silva, Ingrid Wilza Leal Bezerra, Diogo Vale, Antonio Gouveia Oliveira and Larissa Mont’Alverne Jucá Seabra
Link: https://www.mdpi.com/2072-6643/17/1/134

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