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Article

Vitamin D Status in the Adult Population of Romania—Results of the European Health Examination Survey

by
Lăcrămioara Aurelia Brîndușe
1,
Irina Eclemea
2,
Andrea Elena Neculau
3,* and
Maria Alexandra Cucu
4
1
Department of Public Health and Management, University of Medicine and Pharmacy Bucharest, 020021 Bucharest, Romania
2
Quality Management Department, Emergency University Hospital Elias, 011461 Bucharest, Romania
3
Department of Fundamental, Clinical and Prophylactic Sciences, Transylvania University of Brasov, 56 Nicolae Bălcescu Street, 500019 Brasov, Romania
4
Department of Social Medicine, University of Medicine and Pharmacy Bucharest, 020021 Bucharest, Romania
*
Author to whom correspondence should be addressed.
Nutrients 2024, 16(6), 867; https://doi.org/10.3390/nu16060867
Submission received: 11 February 2024 / Revised: 14 March 2024 / Accepted: 15 March 2024 / Published: 16 March 2024
(This article belongs to the Section Nutritional Epidemiology)
Browse Figure
Versions Notes

Abstract

:
Background: Vitamin D deficiency is recognized as a general health condition globally and is acknowledged as a public health concern in Europe. In Romania, a national program of examination of the status of vitamin D for high-risk groups has demonstrated a vitamin D deficiency prevalence of 39.83%. No national data on the status of vitamin D in the general adult population are available to date. Methods: We used the framework of the European Health Examination Survey to analyze vitamin D levels in a sample population of adults aged 25–64 years, from 120 family doctors’ patients lists, by using a sequential sampling method. Data were weighted to the Romanian population. Vitamin D deficiency was defined as 25(OH)D < 20 ng/mL. Results: In total, 5380 adults aged 25–64 years were included in this study. The overall prevalence of vitamin D deficiency is 24.8%. Predictors of vitamin D deficiency were found to be obesity, female sex, living in rural areas, lower education level, and lower socioeconomic status. Conclusions: Specific recommendations for vitamin D screening and supplementation should be issued for women by specialist boards. Further studies are needed to identify seasonal variation and to establish a correlation with nutritional surveys.

1. Introduction

Vitamin D deficiency is recognized as a general health condition globally [1,2,3] and is acknowledged as a public health concern at a European level [4,5], even in areas with high sun exposure such as the Mediterranean [6].
The authors of a systematic review and meta-analysis published in 2023 comprising a 20-year period and data from 7,947,359 participants from 81 countries concluded that, globally, vitamin D deficiency has a high prevalence [7].
Vitamin D is recognized for its roles in bone mineralization, calcium, and phosphorus intestinal absorption but also for its extra-skeletal implications in the immune system, cell growth, and metabolic system [8].
Additional effects of vitamin D deficiency have been observed in clinical trials, for example, the excess mortality rate; increased risk of infections, including severe COVID-19; and many other conditions and diseases such as muscle weakness, multiple sclerosis, diabetes, hypertension, metabolic syndrome, cancer, autoimmune diseases, and hip and vertebral fractures [2,7,9,10,11,12,13,14,15,16]. The role of vitamin D in cancer outcomes (relapse and fatal outcome) is promising [17,18,19,20].
Special attention has been paid to vitamin D deficiency in research regarding elderly populations. Experts conclude that supplementation of vitamin D, especially for those who are truly deficient, can offer significant benefits for bone health and extra-skeletal conditions, such as reduced risk of falling [21,22,23].
The COVID-19 pandemic has raised awareness of the importance of vitamin D status. An observational study on 191,190 patients showed that the positivity rate of SARS-CoV-2 was higher in patients with a deficiency of vitamin D [24]; however, a recently published review found no evidence of an association between historical vitamin D status and hospitalization or mortality due to COVID-19 and inconsistent results for any association between vitamin D and diagnosis of COVID-19 [25].
Vitamin D is scarce in foods. It is present in nature in small quantities, in plants such as fungi that contain ergosterol, the precursor of vitamin D2, and in animal foods such as fish liver oils and egg yolk; therefore, the daily allowance is difficult to ensure through diet alone [8]. Vitamin D is also produced in the skin through the effect of ultraviolet light (UV) of 7-dehydrocholesterol, which is isomerized into vitamin D3. Vitamin D3 is then converted in the kidneys into its bioactive form, 1α,25-dihydroxyvitamin D3, known as a prohormone, with levels regulated by the parathyroid hormone (PTH) and fibroblast growth factor 23 (FGF23) [26].
The recommended daily dose for vitamin D can be obtained through sunlight exposure, a supplemented diet (such as dairy products and cereals), or the administration of vitamin D [27].
One of the problems still being debated is the recommended daily dose of vitamin D intake. A review from 2020 summarizes the differences between recommendations from different organizations, underpinning the importance of administering higher doses for those at increased risk [28].
Risk factors associated with low vitamin D are less sun exposure, increased use of sunscreen, dark skin, obesity, gender, age, reduced physical activity, institutionalization, and poor socioeconomic status [1,3,29,30,31,32,33]. Certain medical conditions and medications can be associated with a higher risk of vitamin D deficiency [9].
It is generally agreed that high-risk populations can benefit from vitamin D correction but it is still a matter of debate among researchers whether offering supplements to the general population without a certified deficiency level can provide health benefits [12,13,21,27].
The adequate levels of 25(OH)D are also subject to debate. The minimum serum level to provide vitamin D sufficiency is considered by the National Academy of Medicine at ≥20 ng/mL and by the Endocrine Society at ≥30ng/mL [34]. The dosing of vitamin D should use a standardized method to allow comparability of the data [4,35].
Despite the escalation of the cut-offs for adequate levels of 25(OH)D, used especially for the purpose of demonstrating the extra-skeletal benefits of vitamin D (for cancer, immune disorders, and cardiovascular diseases), the recommended threshold for the serum level of 25(OH)D for the general population, adopted by most countries, is 20 ng/mL [21].
Most countries have national screening programs for measuring vitamin D levels in the general population or selected risk groups [1,36,37,38,39,40,41,42,43,44,45,46,47,48,49,50,51].
Monitoring the trends in vitamin D levels in the general population can provide an image of the health status and effects of measures such as vitamin D supplementation programs if in place, either through food fortification or through the administration of supplements [29].
Romania, a developed central eastern European country with a low per capita health expenditure, less than half of the EU average, is facing difficulties in implementing sustainable preventative programs and, to date, it has no data on the vitamin D status of the general population [52]. Since 2019, the Ministry of Health has established a National Program for Evaluation of the status of vitamin D through the determination of 25OHD for high-risk groups. According to the recommendations of the national guidelines endorsed by the Ministry of Health, risk groups considered for the program are adults presenting at the hospital with health conditions, pregnant and breastfeeding women, newborns, and children [53]. The results from the 2022 database of tests of the health program show a proportion of 39.83% of adults with a level of vitamin D deficiency under 20 ng/mL, of whom 13.4% had a vitamin D supplementation when tested [54]. This screening was an opportunistic one, with the population being selected from 16 hospitals spread all over the country; therefore, the data cannot be generalized to the population of Romania.
The European Health Examination Survey (EHES Romania) offered Romania the opportunity to determine the prevalence of major risk factors for non-communicable diseases. One of the main objectives of the survey was to document health policies in terms of health promotion, prevention, and monitoring of chronic diseases.
Among the tested risk factors are weight, height, abdominal circumference, hip circumference, history of chronic diseases and chronic medication, smoking, alcohol, total lipid profile, glycemic profile, creatinine, hemoglobin, and vitamin D.
Considering the importance of knowing the vitamin D status in the general adult population in Romania, the objective of this analysis is to evaluate the prevalence of vitamin D deficiency/insufficiency in a large population sample from the EHES Romania study 2023 and examine the association with selected demographic data and health risk factors.

2. Methodology

Study Design and Setting

Our analysis was performed under the methodological framework of the European Health Examination Survey (EHES), a European study that provides information about health and risk factors of the population to generate comparable data all over Europe but also for each country [55]. The study was undertaken in Romania between 5 August and 1 November 2022 with a target population of 9600 people and an estimated response rate of 50%.
The EHES is a complex sociomedical survey involving questionnaire data collection, blood sampling, and other anthropometric measurements. It follows the general methodology of EHES studies in Europe [49] but also has specific national parameters and data collection methodology [50]. It was coordinated by the National Institute of Public Health under Project PDP1/NT2311/13.05.2020, funded by the EEA Financial Mechanism 2014–2021, and implemented with the title “Strengthening the national network of primary health care providers to improve the health status of the population, children and adults (including vulnerable population)”.
The main objectives of EHES Romania are the evaluation of risk factors and associated chronic diseases, assessing health needs, and providing evidence for public health.

3. Study Population

The target population included female and male persons from all geographical regions of Romania aged between 25 and 64 years, who live in Romania. People in the target group are registered on the capitation lists of family doctors and can be either insured or uninsured in the healthcare system.
The following eligibility criteria were met by each sampled person: civilian status, non-institutionalized, male or female aged 25 years or older and not older than 64 years (with four age groups: 25–34, 35–44, 45–54, and 55–64), lives in Romania and meets the residency requirements at the country level, and are registered on the capitation lists of a family doctor as being insured or uninsured.
Persons who were excluded from the EHES are those who, at the time of implementation of the investigation, fulfilled one of the following conditions: citizens visiting the country for less than half of the last 12 months (tourists, in the country to see friends/relatives, etc.); citizens from certain professional categories (military, officers of public order and national security, etc.) who are registered on the lists of the health insurance fund Ministry of Defense Insurance House; and citizens who are institutionalized—including people living in hospitals, prisons, retirement homes, and other such institutions, which were not sampled in the EHES.
The parameters included in this study are as follows: age, sex, place of residence, level of education, income, lifestyle such as smoking, alcohol consumption, level of physical activity, anthropometric measurements (weight, height, waist circumference, and hip circumference), blood pressure (BP), timed stand chair test, blood tests, total cholesterol (total Chol), HDL cholesterol (HDL-Chol), LDL cholesterol (LDL-Chol), glycemia, full blood count (FBC), total calcium, gamma-glutamyl transferase (GGT), glycated hemoglobin (HbA1c), sodium, potassium, alanine transaminase (ALAT), triglycerides (TG), vitamin D levels, blood urea, T4, and TSH. The standard for anthropometric measurements is in accordance with the EHES study methodology [56]. The laboratory method used to determine 25(OH)D serum levels was chemiluminescence with immunoassay of small particles. Reference values for all blood parameters tested are summarized in the Supplementary Materials (Table S1).
The level of income was quantified according to the basic living expenses per family with two adults and children calculated for 2023 as per the Friedrich Ebert Stiftung and Syndex methodology [57]. The questionnaire was delivered face to face.
To ensure the quality of data collection, all personnel selected were trained according to the standards of the EHES Romania protocol [58]. A pilot study of 200 respondents was used to validate the procedures.
The selection process is summarized in the following figure (Figure 1).

3.1. Selection of Participants

EHES Romania refers to a sampling based on capitation lists of family doctors. The sampling of potential participants in the EHES took place in two stages. In the first stage, data on 120 family doctors were randomly extracted by the method of probabilistic selection, proportional to the size of the unit, from the list of family doctors (who were listed as primary sampling units) from the NIH. Subsequently, in the second step, potential eligible participants in the EHES were selected from each family doctor’s capitation list (which functioned as secondary sampling units). The stratification of the sample of participants was performed based on two dimensions: the development region (there are eight such regions in Romania) and the urbanization level (rural/urban). In our study, we employed a design-based inference, with data from the sample being weighted to represent the structure of the Romanian population.

3.2. Data Collection Method

Interview operators (nurses) and family doctors ensured data collection. Both categories were instructed by the national coordination team on methodological procedures. The EHES questionnaire (in physical format, on paper) was applied by data collection operators (nurses) and the clinical evaluation was performed by family doctors.
The results of the questionnaire-based survey as well as of the other medical examinations were added to an integrated database. The database included individual-level measurement data from the EHES (including a questionnaire-based survey), data quality information, and personal (anonymized) information of each survey respondent.
Each respondent was given a unique ID through which the data collected through the questionnaire could be united with the results of anthropometric measurements and other clinical examinations and laboratory tests.
A single consent form was used for all stages of participation, namely, questionnaire application, blood pressure measurement, anthropometric indicators, chair stand test, and blood sampling and the participant ticked only those stages for which he or she expressed his or her agreement to participate in the process.

3.3. Data Analysis

Data analysis was performed with SPSS 29.0 software (Statistical Package for Social Sciences; IBM Corp. Released 2022. IBM SPSS Statistics for Windows, Version 29.0. Armonk, NY, USA: IBM Corp). To adjust the sample for different sampling probabilities, a weighting factor was used to correct deviations in the sample from the Romanian population structure (according to the Romanian structure population from mid-July 2022). The weighting factor considered the sex, age group, residence area, and region. Moreover, the weighting factor included the selection probability by using the capitation list of family doctors.
The distribution of continuous variables was analyzed, and the means and standard deviations were presented. The t-test was used to compare the means of continuous variables by sex. The qualitative data were presented as percentages (all results were weighted) and the chi-square was used to analyze the differences by sex.
We established the serum 25(OH)D cut-offs according to laboratory references (<20 ng/mL = vitamin D deficiency; 20–30 ng/mL = vitamin D insufficiency; and >30 ng/mL = vitamin D sufficiency). We calculated the prevalence of vitamin D deficiency, insufficiency, and sufficiency by using the participants’ characteristics (age group, residence area, income, education level, behaviors such as alcohol consumption and smoking, ponderal status, associated diseases, and month of vitamin D assessment). The characteristics of patients were further analyzed in terms of their association with vitamin D deficiency and vitamin D insufficiency by using logistic regression models and the odds ratio (OR) and 95% CI were presented.
We assessed the vitamin D predictors by using a sex-specific multiple linear regression. Firstly, the known or suspected determinants (age group, residence area, income, education level, behaviors such as alcohol consumption and smoking, ponderal status, associated diseases, and month of vitamin D assessment) of 25(OH)D concentrations were included in a linear model. Backward selection was performed to identify predictors of 25(OH)D concentration. If a category was significantly (p < 0.05) associated with vitamin D concentration, the variable was included in the final model (a multiple linear regression model). For the sex-specific final model, the age group, residence area, alcohol consumption, ponderal status, and month of vitamin D assessment were identified as predictors of vitamin D concentration in the male population and smoking, alcohol consumption, education, income, ponderal status, and month of vitamin D in the female population.
A p-value < 0.05 based on two-sided tests was considered statistically significant.

3.4. Ethical Approval

This study has the approval of the institutional review board of the National Institute of Public Health nr 2857 from 17 February 2022.
All participants in the EHES received information on the aims and objectives of the survey, the medical examinations conducted, and data protection both in the forwarding letter and orally from their GPs or nurses. All participants signed the informed consent form (mandatory) before participating in the data collection process.
The data collection teams explained the legal aspects of informed consent in simple language to participants, asked each participant to read the form, and made sure that they understood the key content. The participants had the opportunity to ask questions at any time during the visit to the medical offices/offices where the medical examinations were performed. Participants were also provided with contact numbers for further questions, even after the examination center visit.

4. Results

The descriptive characteristics of the study population, by sex, are presented in Table 1. There were no differences in average age and gender distribution. There is a significantly higher proportion of male participants in rural areas (p = 0.001), with a low level of education (p < 0.001) and higher income (p < 0.001) compared to women. The average body mass index is significantly higher in men (p < 0.001), with a statistically significantly higher prevalence (p < 0.001) of being overweight (40.3% vs. 31.8%) and obese (34.6% vs. 30.6%) among men compared to women.
The prevalence of smoking among men (29.5%) is significantly higher than among women (13.9%). Moreover, the prevalence of alcohol consumption differed according to the gender of study participants (p < 0.001), with a higher frequency of alcohol consumption and a significantly higher prevalence of binge drinking (p < 0.001) among men (51%) compared to women (13%). The prevalence of diabetes differs significantly depending on gender (p < 0.001), being 7.1% in men and 4.2% in women.
Mean values of 25(OH)D are significantly higher (p < 0.001) in men (28.0 ± 9.8) than in women (25.2 ± 8.9).
The characteristics of patients according to vitamin D status are shown in Table 2. The prevalence of vitamin D deficiency and insufficiency was higher in women (29.4% vs. 20.2% and 46.1% vs. 42.5%, respectively). The higher prevalence of vitamin D deficiency is found in urban areas (26.5% vs. 22.7% in rural areas) and in people with low education levels (25.9% vs. 23.2% in those with higher education levels). The prevalence of vitamin D deficiency and insufficiency is elevated among people with obesity (29.5% and 44.9%, respectively). Among participants who drank alcohol, the prevalence of vitamin D deficiency and insufficiency was lower than among those who never drank alcohol (20.2% vs. 30.0% and 41.2% vs. 45.4%, respectively).
The prevalence of vitamin D deficiency and insufficiency in women with hypertension, diabetes mellitus, and hypercholesterolemia was higher than in men.
The relationship between factors associated with vitamin D status was assessed based on OR, with OR levels of vitamin D deficiency (25(OH)D < 20 ng/mL) or insufficiency (25(OH)D 20–30 ng/mL) being presented in Table 3. In the entire study population, rural residence, education, income, smoking, and alcohol consumption had lower odds of vitamin D deficiency and alcohol consumption, smoking, hypercholesterolemia, and binge drinking had lower odds of vitamin D insufficiency. Among women, there were lower rates of vitamin D deficiency and insufficiency for education, income, and alcohol consumption and hypercholesterolemia had lower odds of vitamin D insufficiency. Obesity had greater odds of vitamin D deficiency and insufficiency for the entire sample included in the study. In men, obesity had higher odds of vitamin D insufficiency. In women, rural residence and obesity had higher odds for vitamin D insufficiency and obesity for vitamin D deficiency. Underweight was also associated with higher odds of either vitamin D deficiency or insufficiency.
Compared to August, samples collected in September and October had higher odds of vitamin D deficiency and insufficiency.
In men, the multiple stepwise logistic regression showed that rural residence and frequent alcohol consumption were significantly associated with higher 25(OH)D concentration, whereas being obese and an autumn month of vitamin D assessment were associated with lower 25(OH)D concentration (Table 4).
In women, occasional alcohol consumption and high education level were significantly associated with higher 25(OH)D concentration. Obesity and an autumn month of vitamin D assessment were associated with lower 25(OH)D concentration (Table 4).

5. Discussion

Our analysis investigated the status of vitamin D in an adult population sample of 5380, randomly selected to represent the Romanian population aged from 25 to 64 years. It showed that vitamin D deficiency, defined as <20 ng/mL, has a prevalence of 24.8% and vitamin D insufficiency, defined as 20–30 ng/mL, has a prevalence of 44.3%. The prevalence is below the figures reported from studies in France (34.6%) [59], Germany (61.6%) [60], Greece (54.4%) [61], and Russia (34%) [48]. Furthermore, a UK study showed a prevalence of vitamin D under 20 ng/mL of 37.8%, which is higher than in Romania, but it defines this as insufficiency [45].
Comparable deficiency rates were observed in a Norwegian prevalence study (24.7%) [46]. It is worth noting that the Norwegian study had a similar collection period that was performed in counties from the northern part of the country, with little sun exposure, in an older population group (40–69). It is also important to note that in Nordic countries, there is a general recommendation for a daily intake of vitamin D of 400 UI for adults up to 75 years of age and 800 UI for those aged over 75. Food supplementation with vitamin D from dairy products is also in place in Norway [46].
The overall lower rates of vitamin D deficiency seen in our country can be linked to the fact that elderly people (over 65) were not included in this study. Another possible explanation for the lower rates is the period of data collection from the EHES study, between August and October, with no inclusion of the winter season. Moreover, since during the month of August, which was considered the reference month for the analysis, a smaller number of patients were enrolled, we obtained a reduced statistical power. According to the National Administration of Meteorology, the climate of Romania is temperate continental with four distinct seasons [62]. During summer, sun exposure is generally high in most of the regions [63]. During spring and autumn, there is moderate sun exposure, whereas in winter, sun exposure is reduced. In our study, the odds of vitamin D deficiency are five times higher in September and nearly eight times higher in October than in August.
The reduced exposure to ultraviolet radiation can also account for the higher prevalence of vitamin D deficiency in urban areas (26.5%) in comparison with rural ones (22.7%). Men living in rural areas have a 36% lower odds of vitamin D deficiency in comparison with those living in urban areas, probably due to a predominance of outdoor work, whereas women, by contrast, have higher odds in rural areas for vitamin D insufficiency.
Concerning the low prevalence of vitamin D deficiency observed in our study, it is also important to underline that the questionnaire did not evaluate the use of vitamin D supplements in the population tested. Nonetheless, a Romanian study from 2016, based on a nutritional questionnaire that estimated the dietary intake of vitamin D from foods, showed that vitamin D intake in the Romanian population is insufficient [64].
One of the significant results of our study is a higher prevalence of vitamin D deficiency in women (29.4%) in comparison with men (20.2%). Several studies also report higher prevalence in women [31,44,47], whereas some found dominance in men [39,45] and others found no sex-dependent differences [59]. A study in Germany found a higher prevalence of vitamin D deficiency in men during autumn and in women during winter, a result that is also supported by our study (12.53 times higher odds for vitamin D deficiency in men in October in comparison with August) [60].
In our study, educated women have 44% lower odds of deficiency and 28% lower odds of insufficiency in comparison with less-educated women. Socioeconomic status also has a notable impact on vitamin D levels. Women with a higher economic status have 48% lower odds of vitamin D deficiency and 26% lower odds of vitamin D deficiency.
Education and socioeconomic status of women as predictors of vitamin D status are important findings, useful for documenting the need for tailored educational campaigns for women regarding the importance of vitamin D. We consider this in light of the known impact of vitamin D deficiency in women of childbearing age on their pregnancies, with potential complications such as hypertension, gestational diabetes, negative perinatal outcomes, and first-trimester miscarriages [65,66,67,68]. This can also be reflected in child nutritional and orthopedic problems [66]. It also must be considered in post-menopausal women, who have an increased risk of fractures, with an almost 50% increase at concentrations of 25(OH)D < 15 ng/mL and an increase of 33% for each 10 ng/mL decrease in 25(OH)D [69].
Smoking status was found to be a negative predictor of vitamin D deficiency and insufficiency, especially in women. Contradictory results are reported in studies from Australia [39], the UK [45], and Norway [46]. The possible confounding effect in our study is due to the design of the questionnaire, which included occasional smokers under the same umbrella as daily smokers, most of the occasional smokers being women.
Different population groups have been shown to have a higher prevalence of vitamin D deficiency in our study. The obese group (as per BMI) has a higher-than-average overall vitamin D deficiency (29.5%). Obese women have a 2.49 higher odds of vitamin D deficiency than non-obese ones and obese men have 34% higher odds of vitamin D insufficiency in relation to those with normal weight.
In the literature, vitamin D status was found to have a strong inverse association with visceral adiposity and a potential inverse association with insulin resistance [15].
In our study, a self-reported history of HBP, diabetes, and hypercholesterolemia were not associated with vitamin D deficiency. Moreover, hypercholesterolemic women showed lower odds of vitamin D insufficiency compared with those with normal cholesterol levels. This is a paradoxical finding of our study, considering the results of studies that have analyzed the influences between bone, glucose, and lipid metabolism and found that hypovitaminosis D predisposes people toward worsening lipid profiles [70]. This is possibly because of the underdiagnosis of cardiovascular and metabolic diseases for the age groups included in this study.
Considering data from our study but also actual data from the literature, it is difficult to draw conclusions about whether a supplementation program of vitamin D could be beneficial in terms of health outcomes for people with cardiometabolic diseases [11,12,13].

6. Conclusions

Although our data show a lower prevalence of vitamin D deficiency, a solid conclusion could not be drawn without a wider interval of data collection throughout the year to include seasonal variability, a population sample of over 65, and data on the nutritional intake of vitamin D.
Our data revealed a possible health risk group in obese women with a lower socioeconomic status and lower educational level living in rural areas, who were more likely to have low serum vitamin D levels. This suggests a need for the professional board of the Ministry of Health to issue a general recommendation for vitamin D status evaluation and correction in this category of population. Further studies are needed to identify seasonal variation and to establish correlation with nutritional surveys but also to assess the efficacy of interventions.

Limitations

Our study sample did not include people aged over 65 years; therefore, we cannot draw important conclusions on this risk group. Considering the recommendations of the international consensus of experts of 2023 that concluded that vitamin D supplements to restore inadequate 25(OH)D levels are the most effective and practical intervention in the aging population, we believe that, currently, evaluations can be realized on an individual basis as per the recommendations of prevention guidelines in adults published in 2023 by the National Institute of Health.
This study was not projected to analyze vitamin D deficiency as the only outcome of research and the questionnaire did not evaluate dietary patterns or vitamin D supplementation used in the study population. Furthermore, the period of data collection did not comprise all seasons; so, seasonal variability could not be identified.
Dedicated research in this area should be designed and developed at the national level.

Supplementary Materials

The following supporting information can be downloaded at https://www.mdpi.com/article/10.3390/nu16060867/s1: Table S1: Normal ranges for laboratory values.

Author Contributions

Conceptualization, L.A.B. and M.A.C.; methodology, L.A.B. and M.A.C.; formal analysis, L.A.B.; resources, M.A.C.; data curation, L.A.B.; writing—original draft preparation, A.E.N. and I.E., writing—review and editing, A.E.N., I.E., L.A.B. and M.A.C.; supervision, M.A.C.; project administration, M.A.C.; funding acquisition, M.A.C. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by the EEA Grants/Norway Grants under the Financial Mechanism 2014–2021, project PDP1/NT2311/13.05.2020 entitled “Strengthening the national network of primary health care providers to improve the health status of the population, children and adults (including vulnerable population)” under the coordination of the National Institute of Public Health. Funding to cover publication costs is provided.

Institutional Review Board Statement

This study was conducted in accordance with the Declaration of Helsinki and approved by the Institutional Review Board of the National Institute of Public Health number 2857 from 17 February 2022.

Informed Consent Statement

Informed consent was obtained from all subjects involved in this study.

Data Availability Statement

The data presented in this study are available on request from the first author ([email protected]).

Conflicts of Interest

The authors declare no conflict of interest. The funders had no role in the design of the study; in the collection, analyses, or interpretation of data; in the writing of the manuscript; or in the decision to publish the results.

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Nutrients 16 00867 g001
Figure 1. Selection of study population of EHES Romania.
Figure 1. Selection of study population of EHES Romania.
Nutrients 16 00867 g001
Table 1. Descriptive characteristics of the participants, by sex.
Table 1. Descriptive characteristics of the participants, by sex.
Variable Overall
(n = 5380)		Male
(n = 2315)		Female
(n = 3065)		p-Value
25(OH)D (ng/mL) (mean ± SD)26.6 ± 9.528.0 ± 9.825.2 ± 8.9<0.001
Age (mean ± SD)45.1 ± 10.944.8 ± 10.845.4 ± 11.00.063
Age group (%) 0.221
25–34 years1012 (21.2)422 (21.6)590 (20.8)
35–44 years1465 (26.3)650 (26.9)815 (25.7)
45–54 years1637 (30.4)714 (30.6)923 (30.2)
55–64 years1266 (22.2)529 (20.9)737 (23.4)
Residence (%) 0.001
Urban2927 (53.2)1283 (50.8)1644 (55.7)
Rural 2453 (46.8)1032 (49.2)1421 (44.3)
Education (%) <0.001
≤123118 (58.6)1382 (61.3)1736 (55.8)
>122262 (41.4)933 (38.7)1329 (44.2)
Income (%) 0.001
Low 3462 (63.7)1406 (61.1)2056 (66.4)
Over basic living expenses796 (14.9)391 (16.2)405 (13.4)
Do not declare1122 (21.4)518 (22.7)604 (20.2)
BMI (kg/m2) (mean ± SD)28.1 ± 5.928.6 ± 5.527.6 ± 6.2<0.001
Underweight N (%)103 (1.7)14 (0.6)89 (2.9)<0.001
Normal N (%)1616 (29.6)557 (24.5)1059 (34.7)
Overweight N (%)1904 (36.1)933 (40.3)971 (31.8)
Obese N (%)1741 (32.6)805 (34.6)936 (30.6)
Smoking status (%) <0.001
Non-smoker3305 (78.7)1170 (70.5)2135 (86.1)
Smoker831 (21.3)492 (29.5)339 (13.9)
Alcohol consumption (%) <0.001
Never drink2102 (36.5)444 (19.2)1658 (54.1)
Drink occasionally1854 (34.9)800 (34.8)1054 (34.9)
Drink frequently 1392 (28.6)1058 (46.0)334 (11.0)
Binge drinking1124 (37.3)943 (51.0)181 (13.0)<0.001
Comorbidities (%)
HBP *1342 (24.2)614 (25.0)728 (23.3)0.170
T2DM **310 (5.6)177 (7.1)133 (4.2)<0.001
H-Chol ***1152 (21.0)540 (22.2)612 (19.8)0.042
Month 0.270
August50 (1.0)16 (0.9)34 (1.0)
September3563 (66.1)1508 (65.2)2055 (67.1)
October1767 (32.9)791 (33.9)976 (31.9)
Results are weighted, except for the number of cases. * HBP = high blood pressure, ** T2DM = diabetes mellitus type 2, *** H-Chol = hypercholesterolemia, BMI = body mass index (kg/m2)—Underweight < 18.5; Normal weight 18.5–24.9; overweight 25–29.9; obese ≥ 30.
Table 2. Prevalence of 25(OH)D status, by sex.
Table 2. Prevalence of 25(OH)D status, by sex.
Variables Vitamin D Deficiency (<20 ng/mL)Vitamin D Insufficiency (20–30 ng/mL)Vitamin D Sufficiency (>30 ng/mL)
Overall Male Female Overall Male Female Overall Male Female
Overall24.820.229.444.342.546.130.937.324.5
Age group
25–34 years25.522.528.644.843.646.229.734.025.2
35–44 years23.719.727.945.643.847.530.736.524.6
45–54 years24.719.330.343.841.446.331.539.323.4
55–64 years25.419.830.342.941.344.331.838.925.3
Residence
Urban26.523.029.843.542.744.330.034.325.9
Rural 22.717.328.845.242.448.432.140.322.8
Education
≤1225.919.832.644.142.246.430.038.021.0
>1223.220.925.344.543.145.832.236.028.9
Income
Low 25.719.531.545.143.846.429.136.722.0
Over basic living expenses21.219.922.744.943.147.033.937.030.2
Do not declare24.422.326.841.438.744.534.239.128.7
BMI *
Underweight29.326.729.942.726.746.328.046.723.9
Normal23.720.525.942.939.345.533.440.228.6
Overweight21.017.825.345.143.447.233.938.827.5
Obese 29.522.537.444.943.945.925.733.616.6
Smoking status
Never smoker25.119.129.645.343.146.929.637.823.5
Smoker > 1 year23.723.025.241.339.345.135.037.729.7
Alcohol consumption
Never 30.024.132.145.441.946.724.634.121.2
Occasionally23.019.626.345.746.045.431.334.428.3
Frequently 20.218.925.741.240.145.638.640.928.7
Binge drinking21.220.029.940.439.943.832.335.928.7
Comorbidities
HBP **25.321.030.043.040.845.331.738.224.6
T2DM ***25.923.430.344.443.945.529.632.724.2
H-Chol ****25.521.130.524.620.029.133.137.428.2
Month
August6.54.88.041.323.856.052.271.436.0
September23.519.527.443.239.446.933.341.125.8
October 27.922.034.346.648.844.325.529.221.5
** HBP = high blood pressure, *** T2DM = diabetes mellitus type 2, **** H-Chol = hypercholesterolemia, BMI * = body mass index.
Table 3. Association between participants’ characteristics and low vitamin D status.
Table 3. Association between participants’ characteristics and low vitamin D status.
Variables OR of Vitamin D DeficiencyOR of Vitamin D Insufficiency
OverallMaleFemaleOverallMaleFemale
Age group
25–34 years 111111
35–44 years 0.89 (0.72–1.12)0.81 (0.59–1.11)0.99 (0.72–1.38)0.99 (0.81–1.20)0.94 (0.72–1.21)1.06 (0.79–1.42)
45–54 years 0.91 (0.74–1.13)0.74 (0.54–1.01)1.14 (0.83–1.56)0.92 (0.76–1.11)0.82 (0.63–1.05)1.09 (0.82–1.45)
55–64 years0.93 (0.74–1.17)0.77 (0.55–1.08)1.06 (0.76–1.47)0.89 (0.73–1.10) 0.83 (0.63–1.09)0.96 (0.71–1.30)
Residence
Urban111111
Rural 0.80 (0.69–0.93)0.64 (0.51–0.80)1.10 (0.88–1.37)0.97 (0.85–1.11)0.85 (0.71–1.01)1.24 (1.02–1.52)
Education
≤12111111
>120.83 (0.71–0.97)1.11 (0.88–1.39)0.56 (0.45–0.71)0.94 (0.82–1.07)1.08 (0.89–1.30)0.72 (0.59–0.88)
Income
Low 111111
Over basic living expenses0.70 (0.56–0.88)1.01 (0.74–1.37)0.52 (3.37–0.73)0.85 (0.71–1.03)0.98 (0.76–1.25)0.74 (0.56–0.98)
Do not declare0.81 (0.67–0.97)1.07 (0.82–1.39)0.66 (0.50–0.86)0.78 (0.66–0.92)0.83 (0.67–1.04)0.74 (0.57–0.95)
BMI (kg/m2) *
Underweight1.46 (0.81–2.64)1.21 (0.34–4.28)1.33 (0.67–2.62)1.19 (0.69–2.05)0.64 (0.18–2.23)1.19 (0.64–2.21)
Normal111111
Overweight0.88 (0.73–1.06)0.89 (0.67–1.19)1.02 (0.78–1.33)0.88 (0.72–1.06)1.15 (0.91–1.44)1.08 (0.85–1.37)
Obese 1.63 (1.34–1.97)1.32 (0.99–1.75)2.49 (1.88–3.30)1.37 (1.15–1.62)1.34 (1.06–1.71)1.74 (1.34–2.27)
Smoking status (ref. ** non-smoker)
Smoker0.80 (0.65–0.99)1.21 (0.91–1.59)0.67 (0.48–0.96)0.77 (0.64–0.93)0.92 (0.73–1.16)0.75 (0.55–1.03)
Alcohol consumption
Never drink111111
Drink occasionally0.60 (0.50–0.72)0.81 (0.59–1.09)0.62 (0.49–0.78)0.79 (0.67–0.93)1.01 (0.84–1.41)0.73 (0.59–0.91)
Drink frequently 0.43 (0.35–0.52)0.65 (0.48–0.87)0.59 (0.41–0.84)0.58 (0.49–0.68)0.79 (0.62–1.02)0.72 (0.52–0.99)
Binge drinking0.81 (0.66–0.98)0.96 (0.75–1.23)1.27 (0.79–2.03)0.74 (0.63–0.88)0.78 (0.64–0.95)1.05 (0.68–1.61)
Comorbidities
HBP ***0.99 (0.83–1.19)1.01 (0.79–1.31)1.01 (0.79–1.32)0.93 (0.80–1.09)0.92 (0.75–1.13)0.97 (0.77–1.23)
T2DM ****1.10 (0.79–1.52)1.32 (0.86–2.01)1.07 (0.62–1.85)1.05 (0.78–1.40)1.18 (0.83–1.70)0.99 (0.60–1.66)
H-Chol *****0.95 (0.79–1.14)1.05 (0.81–1.37)0.87 (0.67–1.14)0.84 (0.72–0.99)0.97 (0.78–1.20)0.73 (0.57–0.93)
Month
August111111
September5.10 (1.60–16.29)7.93 (0.91–69.15)4.05 (0.97–16.93)1.60 (0.87–2.93)2.61 (0.96–7.08)1.20 (0.52–2.79)
October 7.91 (2.47–25.34)12.53 (1.43–109.80)6.05 (1.44–25.46)2.26 (1.22–4.17)4.55 (1.66–12.41)1.36 (0.58–3.19)
** ref. = reference. *** HBP = high blood pressure, **** T2DM = diabetes mellitus type 2, ***** H-Chol = hypercholesterolemia, BMI * = body mass index (kg/m2). Results were obtained from a linear logistic model.
Table 4. Predictors of vitamin D concentration (ng/mL).
Table 4. Predictors of vitamin D concentration (ng/mL).
MalesFemales
BSEp-ValueBSEp-Value
Intercept 32.472.26<0.00129.541.88<0.001
Age (* ref. 25–34 years)
35–44 years0.920.580.11---
45–54 years1.380.570.02---
55–64 years1.170.630.06---
Residence (ref. urban)
Rural 1.290.400.001---
Smoking (ref. non-smokers)
Smokers ---1.020.580.08
Alcohol (ref. never)
Occasionally 0.560.560.321.190.440.006
Frequently 1.320.540.010.750.690.28
Education (ref. ≤ 12 years)
High (>12 years)---1.400.440.002
Income (ref. < low)
High---0.270.620.67
NA---0.910.500.07
Ponderal status (ref. normal)
Underweight4.432.590.08−1.721.320.19
Overweight0.080.510.87−0.580.490.24
Obese −1.320.540.01−2.620.50<0.001
Month (ref. August)
September−5.832.160.007−4.371.850.02
October −7.542.17<0.001−5.671.870.003
* ref. = reference. Results were obtained from a sex-specific multiple regression model; B. = beta coefficient; SE. = standard error.
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MDPI and ACS Style

Brîndușe, L.A.; Eclemea, I.; Neculau, A.E.; Cucu, M.A. Vitamin D Status in the Adult Population of Romania—Results of the European Health Examination Survey. Nutrients 2024, 16, 867. https://doi.org/10.3390/nu16060867

AMA Style

Brîndușe LA, Eclemea I, Neculau AE, Cucu MA. Vitamin D Status in the Adult Population of Romania—Results of the European Health Examination Survey. Nutrients. 2024; 16(6):867. https://doi.org/10.3390/nu16060867

Chicago/Turabian Style

Brîndușe, Lăcrămioara Aurelia, Irina Eclemea, Andrea Elena Neculau, and Maria Alexandra Cucu. 2024. "Vitamin D Status in the Adult Population of Romania—Results of the European Health Examination Survey" Nutrients 16, no. 6: 867. https://doi.org/10.3390/nu16060867

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