Llamas-Ramos, I.; Llamas-Ramos, R.; Cortés-RodrÃguez, M.; RodrÃguez-Sánchez, E.; GarcÃa-Ortiz, L.; Gómez-Marcos, M.A.; Gómez-Sánchez, M.; Gómez-Sánchez, L.
Effect of Dietary Patterns on Vascular Aging Using the Brachial–Ankle Index. Nutrients 2024, 16, 4229.
https://doi.org/10.3390/nu16234229
AMA Style
Llamas-Ramos I, Llamas-Ramos R, Cortés-RodrÃguez M, RodrÃguez-Sánchez E, GarcÃa-Ortiz L, Gómez-Marcos MA, Gómez-Sánchez M, Gómez-Sánchez L.
Effect of Dietary Patterns on Vascular Aging Using the Brachial–Ankle Index. Nutrients. 2024; 16(23):4229.
https://doi.org/10.3390/nu16234229
Chicago/Turabian Style
Llamas-Ramos, Inés, RocÃo Llamas-Ramos, MarÃa Cortés-RodrÃguez, Emiliano RodrÃguez-Sánchez, Luis GarcÃa-Ortiz, Manuel A. Gómez-Marcos, Marta Gómez-Sánchez, and Leticia Gómez-Sánchez.
2024. "Effect of Dietary Patterns on Vascular Aging Using the Brachial–Ankle Index" Nutrients 16, no. 23: 4229.
https://doi.org/10.3390/nu16234229
APA Style
Llamas-Ramos, I., Llamas-Ramos, R., Cortés-RodrÃguez, M., RodrÃguez-Sánchez, E., GarcÃa-Ortiz, L., Gómez-Marcos, M. A., Gómez-Sánchez, M., & Gómez-Sánchez, L.
(2024). Effect of Dietary Patterns on Vascular Aging Using the Brachial–Ankle Index. Nutrients, 16(23), 4229.
https://doi.org/10.3390/nu16234229