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Journal: Nutrients, 2024
Volume: 16
Number: 2847
Article:
Okinawa-Based Nordic Diet Decreases Plasma Glial Fibrillary Acidic Protein Levels in Type 2 Diabetes Patients
Authors:
by
Dovilė Pocevičiūtė, Malin Wennström and Bodil Ohlsson
Link:
https://www.mdpi.com/2072-6643/16/17/2847
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