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Journal: Nutrients, 2024
Volume: 16
Number: 2163

Article: A New Alternative Nutritional Source Hawthorn Vinegar: How It Interacts with Protein, Glucose and GLP-1
Authors: by Nilay Seyidoglu, Deniz Karakçı, Hale Ergin Eğritağ and Seydi Yıkmış
Link: https://www.mdpi.com/2072-6643/16/13/2163

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