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Journal: Nutrients, 2023
Volume: 15
Number: 849

Article: Change in Diet Quality and Meal Sources during the COVID-19 Pandemic in a Diverse Subset of Men and Women in the Cancer Prevention Study-3
Authors: by Caroline Y. Um, Rebecca A. Hodge and Marjorie L. McCullough
Link: https://www.mdpi.com/2072-6643/15/4/849

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