Krušič, S.;                     Hristov, H.;                     Hribar, M.;                     Lavriša, Ž.;                     Žmitek, K.;                     Pravst, I.    
        Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020). Nutrients 2023, 15, 4304.
    https://doi.org/10.3390/nu15194304
    AMA Style
    
                                Krušič S,                                 Hristov H,                                 Hribar M,                                 Lavriša Ž,                                 Žmitek K,                                 Pravst I.        
                Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020). Nutrients. 2023; 15(19):4304.
        https://doi.org/10.3390/nu15194304
    
    Chicago/Turabian Style
    
                                Krušič, Sanja,                                 Hristo Hristov,                                 Maša Hribar,                                 Živa Lavriša,                                 Katja Žmitek,                                 and Igor Pravst.        
                2023. "Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020)" Nutrients 15, no. 19: 4304.
        https://doi.org/10.3390/nu15194304
    
    APA Style
    
                                Krušič, S.,                                 Hristov, H.,                                 Hribar, M.,                                 Lavriša, Ž.,                                 Žmitek, K.,                                 & Pravst, I.        
        
        (2023). Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011–2020). Nutrients, 15(19), 4304.
        https://doi.org/10.3390/nu15194304