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Journal: Nutrients, 2023
Volume: 15
Number: 3109
3109
Article: The Association of Food Groups and Consumption Time with Hyperuricemia: The U.S. National Health and Nutrition Examination Survey, 2005–2018
Authors: by Yuanyuan Wang, Ruiming Yang, Ziteng Cao, Sijia Han, Tianshu Han, Wenbo Jiang, Xinyang Wang and Wei Wei
Link: https://www.mdpi.com/2072-6643/15/14/3109

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