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Principles for Evidence-Based and Sustainable Food System Innovations for Healthier Diets
 
 

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Journal: Nutrients, 2023
Volume: 15
Number: 3020

Article: Innovative Research for Nutrition- and Climate-Smart Food Systems in Low- and Middle-Income Countries
Authors: by Mathilda Freymond, Kesso Gabrielle van Zutphen-Küffer and Klaus Kraemer
Link: https://www.mdpi.com/2072-6643/15/13/3020

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