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Journal: Nutrients, 2023
Volume: 15
Number: 2767
2767
Article: Food Allergens in Ultra-Processed Foods According to the NOVA Classification System: A Greek Branded Food Level Analysis
Authors: by Alexandra Katidi, Stefania Xanthopoulou, Antonis Vlassopoulos, Stamoulis Noutsos, Kostas Priftis and Maria Kapsokefalou
Link: https://www.mdpi.com/2072-6643/15/12/2767

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