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Journal: Nutrients, 2023
Volume: 15
Number: 2405

Article: Red Blood Cell Membrane Fatty Acid Composition, Dietary Fatty Acid Intake and Diet Quality as Predictors of Inflammation in a Group of Australian Adults
Authors: by Erin D. Clarke, Jordan Stanford, Jessica J. A. Ferguson, Lisa G. Wood and Clare E. Collins
Link: https://www.mdpi.com/2072-6643/15/10/2405

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