Polyphenols from Olive-Mill Wastewater and Biological Activity: Focus on Irritable Bowel Syndrome †
Curci, F.; Corbo, F.; Clodoveo, M.L.; Salvagno, L.; Rosato, A.; Corazza, I.; Budriesi, R.; Micucci, M.; Mattioli, L.B. Polyphenols from Olive-Mill Wastewater and Biological Activity: Focus on Irritable Bowel Syndrome. Nutrients 2022, 14, 1264. https://doi.org/10.3390/nu14061264
Curci F, Corbo F, Clodoveo ML, Salvagno L, Rosato A, Corazza I, Budriesi R, Micucci M, Mattioli LB. Polyphenols from Olive-Mill Wastewater and Biological Activity: Focus on Irritable Bowel Syndrome. Nutrients. 2022; 14(6):1264. https://doi.org/10.3390/nu14061264
Chicago/Turabian StyleCurci, Francesca, Filomena Corbo, Maria L. Clodoveo, Lara Salvagno, Antonio Rosato, Ivan Corazza, Roberta Budriesi, Matteo Micucci, and Laura B. Mattioli. 2022. "Polyphenols from Olive-Mill Wastewater and Biological Activity: Focus on Irritable Bowel Syndrome" Nutrients 14, no. 6: 1264. https://doi.org/10.3390/nu14061264