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Journal: Nutrients, 2022
Volume: 14
Number: 884
884
Article: Interaction of Protein Preloads and Physical Activity on Intake of an Ultra-Processed, High Sugar/High Fat Food/Low Protein Food
Authors: by Jennifer A. Nasser, Eram Albajri, Lisa Lanza, Abigail Gilman, Mansour Altayyar, Dimitra Thomopoulos and Michael Bruneau, Jr.
Link: https://www.mdpi.com/2072-6643/14/4/884

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