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Journal: Nutrients, 2022
Volume: 14
Number: 831

Article: Consumption of Dairy Foods and Cardiovascular Disease: A Systematic Review
Authors: by Annalisa Giosuè, Ilaria Calabrese, Marilena Vitale, Gabriele Riccardi and Olga Vaccaro
Link: https://www.mdpi.com/2072-6643/14/4/831

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