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Journal: Nutrients, 2022
Volume: 14
Number: 436
436
Article: Farmers’ Market Nutrition Program Educational Events Are Broadly Accepted and May Increase Knowledge, Self-Efficacy and Behavioral Intentions
Authors: by Karla L. Hanson, Xiangqi Meng, Leah C. Volpe, Stephanie Jilcott Pitts, Yvonne Bravo, Jennifer Tiffany and Rebecca A. Seguin-Fowler
Link: https://www.mdpi.com/2072-6643/14/3/436

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