Li, A.; Wang, J.; Zhang, X.; Kou, R.; Chen, M.; Zhang, B.; Liu, J.; Peng, B.; Zhang, Y.; Wang, S.
Cold-Brewed Jasmine Tea Attenuates High-Fat Diet-Induced Obesity and Gut Microbial Dysbiosis. Nutrients 2022, 14, 5359.
https://doi.org/10.3390/nu14245359
AMA Style
Li A, Wang J, Zhang X, Kou R, Chen M, Zhang B, Liu J, Peng B, Zhang Y, Wang S.
Cold-Brewed Jasmine Tea Attenuates High-Fat Diet-Induced Obesity and Gut Microbial Dysbiosis. Nutrients. 2022; 14(24):5359.
https://doi.org/10.3390/nu14245359
Chicago/Turabian Style
Li, Ang, Jin Wang, Xuejiao Zhang, Ruixin Kou, Mengshan Chen, Bowei Zhang, Jingmin Liu, Bo Peng, Yan Zhang, and Shuo Wang.
2022. "Cold-Brewed Jasmine Tea Attenuates High-Fat Diet-Induced Obesity and Gut Microbial Dysbiosis" Nutrients 14, no. 24: 5359.
https://doi.org/10.3390/nu14245359
APA Style
Li, A., Wang, J., Zhang, X., Kou, R., Chen, M., Zhang, B., Liu, J., Peng, B., Zhang, Y., & Wang, S.
(2022). Cold-Brewed Jasmine Tea Attenuates High-Fat Diet-Induced Obesity and Gut Microbial Dysbiosis. Nutrients, 14(24), 5359.
https://doi.org/10.3390/nu14245359