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Journal: Nutrients, 2022
Volume: 14
Number: 5102

Article: Extra-Virgin Olive Oil Enhances the Blood–Brain Barrier Function in Mild Cognitive Impairment: A Randomized Controlled Trial
Authors: by Amal Kaddoumi, Thomas S. Denney, Jr., Gopikrishna Deshpande, Jennifer L. Robinson, Ronald J. Beyers, David T. Redden, Domenico Praticò, Tassos C. Kyriakides, Bonian Lu, Anna N. Kirby, Darren T. Beck and Nancy D. Merner
Link: https://www.mdpi.com/2072-6643/14/23/5102

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