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Journal: Nutrients, 2022
Volume: 14
Number: 5010

Article: Assessment of Nutritional Quality of Products Sold in University Vending Machines According to the Front-of-Pack (FoP) Guide
Authors: by Carmen Lasala, Antonio Durán, Daniel Lledó and Jose M. Soriano
Link: https://www.mdpi.com/2072-6643/14/23/5010

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