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Journal: Nutrients, 2022
Volume: 14
Number: 2760
2760
Article: Effects of Oats, Tartary Buckwheat, and Foxtail Millet Supplementation on Lipid Metabolism, Oxido-Inflammatory Responses, Gut Microbiota, and Colonic SCFA Composition in High-Fat Diet Fed Rats
Authors: by Yong Wang, Wentao Qi, Xiaoxuan Guo, Ge Song, Shaojie Pang, Wei Fang and Zhenzhen Peng
Link: https://www.mdpi.com/2072-6643/14/13/2760

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