Skrzypek, M.; Koch, W.; Goral, K.; Soczyńska, K.; Poźniak, O.; Cichoń, K.; Przybysz, O.; Czop, M.
Analysis of the Diet Quality and Nutritional State of Children, Youth and Young Adults with an Intellectual Disability: A Multiple Case Study. Preliminary Polish Results. Nutrients 2021, 13, 3058.
https://doi.org/10.3390/nu13093058
AMA Style
Skrzypek M, Koch W, Goral K, Soczyńska K, Poźniak O, Cichoń K, Przybysz O, Czop M.
Analysis of the Diet Quality and Nutritional State of Children, Youth and Young Adults with an Intellectual Disability: A Multiple Case Study. Preliminary Polish Results. Nutrients. 2021; 13(9):3058.
https://doi.org/10.3390/nu13093058
Chicago/Turabian Style
Skrzypek, Michał, Wojciech Koch, Karolina Goral, Klaudia Soczyńska, Olga Poźniak, Klaudia Cichoń, Olga Przybysz, and Marcin Czop.
2021. "Analysis of the Diet Quality and Nutritional State of Children, Youth and Young Adults with an Intellectual Disability: A Multiple Case Study. Preliminary Polish Results" Nutrients 13, no. 9: 3058.
https://doi.org/10.3390/nu13093058
APA Style
Skrzypek, M., Koch, W., Goral, K., Soczyńska, K., Poźniak, O., Cichoń, K., Przybysz, O., & Czop, M.
(2021). Analysis of the Diet Quality and Nutritional State of Children, Youth and Young Adults with an Intellectual Disability: A Multiple Case Study. Preliminary Polish Results. Nutrients, 13(9), 3058.
https://doi.org/10.3390/nu13093058