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Journal: Nutrients, 2021
Volume: 13
Number: 988
988
Article: Oat Polar Lipids Improve Cardiometabolic-Related Markers after Breakfast and a Subsequent Standardized Lunch: A Randomized Crossover Study in Healthy Young Adults
Authors: by Mohammad Mukul Hossain, Juscelino Tovar, Lieselotte Cloetens, Maria T. Soria Florido, Karin Petersson, Frederic Prothon and Anne Nilsson
Link: https://www.mdpi.com/2072-6643/13/3/988

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