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Journal: Nutrients, 2021
Volume: 13
Number: 759
759
Article: Perception of the Role of Food and Dietary Modifications in Patients with Inflammatory Bowel Disease: Impact on Lifestyle
Authors: by Laura Guida, Francesca Maria Di Giorgio, Anita Busacca, Lucio Carrozza, Stefania Ciminnisi, Piero Luigi Almasio, Vito Di Marco and Maria Cappello
Link: https://www.mdpi.com/2072-6643/13/3/759

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