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Journal: Nutrients, 2021
Volume: 13
Number: 726
726
Article: A Comparison of the In Vitro Effects of 2’Fucosyllactose and Lactose on the Composition and Activity of Gut Microbiota from Infants and Toddlers
Authors: by Pieter Van den Abbeele, Norbert Sprenger, Jonas Ghyselinck, Benoît Marsaux, Massimo Marzorati and Florence Rochat
Link: https://www.mdpi.com/2072-6643/13/3/726

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