Fernández-Aparicio, Á.; Perona, J.S.; Castellano, J.M.; Correa-Rodríguez, M.; Schmidt-RioValle, J.; González-Jiménez, E.
Oleanolic Acid-Enriched Olive Oil Alleviates the Interleukin-6 Overproduction Induced by Postprandial Triglyceride-Rich Lipoproteins in THP-1 Macrophages. Nutrients 2021, 13, 3471.
https://doi.org/10.3390/nu13103471
AMA Style
Fernández-Aparicio Á, Perona JS, Castellano JM, Correa-Rodríguez M, Schmidt-RioValle J, González-Jiménez E.
Oleanolic Acid-Enriched Olive Oil Alleviates the Interleukin-6 Overproduction Induced by Postprandial Triglyceride-Rich Lipoproteins in THP-1 Macrophages. Nutrients. 2021; 13(10):3471.
https://doi.org/10.3390/nu13103471
Chicago/Turabian Style
Fernández-Aparicio, Ángel, Javier S. Perona, José M. Castellano, María Correa-Rodríguez, Jacqueline Schmidt-RioValle, and Emilio González-Jiménez.
2021. "Oleanolic Acid-Enriched Olive Oil Alleviates the Interleukin-6 Overproduction Induced by Postprandial Triglyceride-Rich Lipoproteins in THP-1 Macrophages" Nutrients 13, no. 10: 3471.
https://doi.org/10.3390/nu13103471
APA Style
Fernández-Aparicio, Á., Perona, J. S., Castellano, J. M., Correa-Rodríguez, M., Schmidt-RioValle, J., & González-Jiménez, E.
(2021). Oleanolic Acid-Enriched Olive Oil Alleviates the Interleukin-6 Overproduction Induced by Postprandial Triglyceride-Rich Lipoproteins in THP-1 Macrophages. Nutrients, 13(10), 3471.
https://doi.org/10.3390/nu13103471