The Impact of Whole Grain Intake on Gastrointestinal Tumors: A Focus on Colorectal, Gastric, and Esophageal Cancers
Tullio, V.; Gasperi, V.; Catani, M.V.; Savini, I. The Impact of Whole Grain Intake on Gastrointestinal Tumors: A Focus on Colorectal, Gastric, and Esophageal Cancers. Nutrients 2021, 13, 81. https://doi.org/10.3390/nu13010081
Tullio V, Gasperi V, Catani MV, Savini I. The Impact of Whole Grain Intake on Gastrointestinal Tumors: A Focus on Colorectal, Gastric, and Esophageal Cancers. Nutrients. 2021; 13(1):81. https://doi.org/10.3390/nu13010081
Chicago/Turabian StyleTullio, Valentina, Valeria Gasperi, Maria V. Catani, and Isabella Savini. 2021. "The Impact of Whole Grain Intake on Gastrointestinal Tumors: A Focus on Colorectal, Gastric, and Esophageal Cancers" Nutrients 13, no. 1: 81. https://doi.org/10.3390/nu13010081