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Journal: Nutrients, 2021
Volume: 13
Number: 252
252
Article: Mediterranean Diet and Healthy Eating in Subjects with Prediabetes from the Mollerussa Prospective Observational Cohort Study
Authors: by Mireia Falguera, Esmeralda Castelblanco, Marina Idalia Rojo-López, Maria Belén Vilanova, Jordi Real, Nuria Alcubierre, Neus Miró, Àngels Molló, Manel Mata-Cases, Josep Franch-Nadal, Minerva Granado-Casas and Didac Mauricio
Link: https://www.mdpi.com/2072-6643/13/1/252

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