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Journal: Nutrients, 2020
Volume: 12
Number: 1775

Article: Fish Cooking Methods and Impaired Glucose Metabolism Among Japanese Workers: The Furukawa Nutrition and Health Study
Authors: by Akiko Nanri, Ayane Takazaki, Takeshi Kochi, Masafumi Eguchi, Isamu Kabe and Tetsuya Mizoue
Link: https://www.mdpi.com/2072-6643/12/6/1775

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