Mitchell, E.S.; Musa-Veloso, K.; Fallah, S.; Lee, H.Y.; Chavez, P.J.D.; Gibson, S.
Contribution of 100% Fruit Juice to Micronutrient Intakes in the United States, United Kingdom and Brazil. Nutrients 2020, 12, 1258.
https://doi.org/10.3390/nu12051258
AMA Style
Mitchell ES, Musa-Veloso K, Fallah S, Lee HY, Chavez PJD, Gibson S.
Contribution of 100% Fruit Juice to Micronutrient Intakes in the United States, United Kingdom and Brazil. Nutrients. 2020; 12(5):1258.
https://doi.org/10.3390/nu12051258
Chicago/Turabian Style
Mitchell, Ellen S., Kathy Musa-Veloso, Shafagh Fallah, Han Youl Lee, Peter J. De Chavez, and Sigrid Gibson.
2020. "Contribution of 100% Fruit Juice to Micronutrient Intakes in the United States, United Kingdom and Brazil" Nutrients 12, no. 5: 1258.
https://doi.org/10.3390/nu12051258
APA Style
Mitchell, E. S., Musa-Veloso, K., Fallah, S., Lee, H. Y., Chavez, P. J. D., & Gibson, S.
(2020). Contribution of 100% Fruit Juice to Micronutrient Intakes in the United States, United Kingdom and Brazil. Nutrients, 12(5), 1258.
https://doi.org/10.3390/nu12051258